Zero Mile Punjab is my new favourite Punjabi restaurant in Bangalore solely because of the way they prepare all dishes. They make it as healthy and tasty as possible, without putting any sort of preservatives, food colour, ajinomoto or soda.
I got myself a malai chicken tikka, a soya chaap combo, curd raita, rose lassi and gulab jamun. It was delivered on time because of which the kulchas were bang on and didn't turn soggy at all.
All the safety precautions and hygience was taken care in terms of packaging the food.
The malai chicken tikka was made of perfection, the chicken pieces were tender and roasted properly. The spices were perfectly balanced in soya chaap masala. I liked the rose flavour lassi as it was thick and creamy. The best thing about it was that it contained dry fruits which are my absolute favourite.
Bangalore peeps, if you are looking out for a pocket friendly Punjabi cuisine restaurant, I strongly recommend you to try out from this place. Thank me later😇.
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