Jalaram Sweets

Kala Jamun [250 Grams]

₹89

Malai Peda [250 Grams]

Malai Peda is a North Indian sweet delight, prepared with full cream milk, sugar, saffron and cardamom.

₹98

Rasgulla [10 Pieces, 500 Grams]

It is made from ball-shaped dumplings of chhena and semolina dough, cooked in light syrup made of sugar. This is done until the syrup permeates the dumplings

₹149

Kalakanda [250 Grams]

Blocks of khowa and milk, characterized by large grains and a less cohesive body.

₹109

Milk Cake [250 Grams]

Its made by boiling the milk continuously until it reduces to half, after which an acid is added to form grains, and reduced further with sugar till it forms a dough like consistency

₹129

Malai Barfi [250 Grams]

A popular creamy fudge or barfi recipe made with full cream, paneer and condensed milk.

₹119

Nariyal Laddu [250 Grams]

Made by Condensed milk, dry fruits, fresh coconut, green, clarified butter.

₹148

Mini Peda [250 Grams]

₹98

Malai Chop [250 Grams]

₹119

Gulab Jamun [250 Grams]

Soft Spongy, melt-in-the mouth khoya balls soaked in a hot sugary syrup

₹89