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Afghani Momos
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Vaishali, Ghaziabad

Afghani Momos

Served with Shezwan Dip | Big & Bold Baked Momos Filled with vagies Marinated in Afghani Masala & Roasted in Clay Oven

₹145

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What are momos?

Momos are a type of dumplings popular in Nepal and nearby countries. They are made from steamed dough filled with savory ingredients and meat or vegetables, sealed into a wrapper, and then steamed or deep-fried. Momos can be found at vendors all across Asia, but they're most commonly found in the Himalayas region.

 

What makes momos so unique?

The simple answer is that momo is simply delicious! The savory filling options include potatoes, lamb, chicken, shrimp, or vegetables like mushrooms or zucchini. Some versions also contain beef or pork fillings. Momo aficionados say there's nothing quite like them on earth - they're light and fluffy yet stuffed with flavor!

 

What are afghani momos?

Afghani momos are momos served with with cream and light spices. Cooked (steamed or fried) momos are simply tossed in the afghani sauce giving you a new dish called afghani momos