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Moti Mahal Express

Casual Dining . Cost for two: ₹650

Casual Dining Cost for two: ₹650

Sector 49, Sohna Road, Gurgaon.

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An ages old chain of restaurants that are highly popular for their North Indian and Mughlai preparations, they bring the taste of fine dining to the price-point of a casual dining restaurant. They have a simple yet charming seating space that is perfect for enjoying some time with family, friends, or a loved one and allows food to be the centre of your visit. Recommended: Paneer Achari Tikka, Dal Makhani, and every chicken dish on the menu

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Ratings & Reviews

4.1/5

Rating based on 25 claims

Lakshey Arora

20 Followers

· Outlet Rating

21 Dec 2019

· Outlet Rating

Loved the food, service, ambience, music, drinks and crowd at this place

Puran Maji

1 Followers

· Outlet Rating

03 Oct 2019

· Outlet Rating

Loved the crowd at this place

Raj Kumar

5 Followers

· Outlet Rating

27 Sep 2019

· Outlet Rating

Naman Sharma

15 Followers

· Outlet Rating

17 Aug 2019

· Outlet Rating

Raj Gupta

1 Followers

· Outlet Rating

09 Aug 2019

· Outlet Rating

Loved the ambience, food and drinks at this place

utkarsh Saxena

2 Followers

· Outlet Rating

20 Jul 2019

· Outlet Rating

Naman Gupta

31 Followers

· Outlet Rating

10 May 2019

· Outlet Rating

Loved the food and service at this place

Dinesh K

6 Followers

· Outlet Rating

30 Apr 2019

· Outlet Rating

Loved the service at this place

Parmal Mandal

7 Followers

· Outlet Rating

29 Jan 2019

· Outlet Rating

Loved the food, service, ambience, music, drinks and crowd at this place

pinkan sharma

68 Followers

· Outlet Rating

29 Dec 2018

· Outlet Rating

Loved the food, ambience, drinks, crowd and service at this place

Keema Naan With Gravy

[Chef's Special]

₹162

Achari Soya Chaap (8 PCS)

Dry chaap cooked in tandoor and finished with pickle paste.

₹265

Subz Biryani

Saffron flavoured rice cooked with vegetable served with raita.

₹305

Matka Chicken Tikka Biryani

Served in clay pot with raita.

₹410

Paneer Tikka Matka Biryani

₹340

Veg Thali Delux

Dal tadka + mix veg + paneer butter masala + raita + rice + 1pc lachacha paratha + 1pc butter roti + 1pc gulab jamun

₹289

Butter Naan

₹62

Sada Basmati

(650 Ml)

₹170

Boneless Kadhai Chicken

Chicken tossed with green peppers, onion and tomatoes in traditional spices

₹515

Butter Chicken

The Traditional butter chicken of moti mahal an all time favourite.

₹525

Cuisines

Mughlai

more

Facilities & Features

Seating Available

Takeaway Available

more

Must Haves

Butter chicken, Dal makhani, Paratha, Paneer tikka, Tandoori chicken, Chicken tikka, Biryani

Tandoori chicken

About

An ages old chain of restaurants that are highly popular for their North Indian and Mughlai preparations, they bring the taste of fine dining to the price-point of a casual dining restaurant. They have a simple yet charming seating space that is perfect for enjoying some time with family, friends, or a loved one and allows food to be the centre of your visit. Recommended: Paneer Achari Tikka, Dal Makhani, and every chicken dish on the menu

Address

Shop 185/187, Eros City Square, Rosewood City, Sector 49, Gurgaon Get Directions

Cuisines

Mughlai

more

Facilities & Features

Seating Available

Takeaway Available

more

Must Haves

must-have

Tandoori chicken

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User Reviews and Posts at Moti Mahal Express

magicBuzz

1580k Followers

magicBuzz at Moti Mahal Delux, Jhokan Bagh, Jhansi photos

3 likes

Aasan hai toh authentic taste dena, har baar. Visit Moti Mahal and create some lasting memories with your loved ones.
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#foodmemes #foodie #foodblogger #foodstagram #genuinetaste #familyrestaurant #foodblogger #instafood #instamemes #bollywoodmemes #motimahaldelux #motimahal

magicBuzz

1580k Followers

magicBuzz at Moti Mahal Delux, Jhokan Bagh, Jhansi photos

We welcome the festivities with our variety of Navratri dishes while making sure that the food is cooked using clean and seperate utensils and ensuring we continue to serve you with our authentic and consistent taste.
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Images used are for representation purpose only.

#navratri2023 #navratrispecial #navratrithali #navratrifood #foodie #indianreataurant #genuinetaste #familyrestaurant #motimahaldelux #MotiMahal

magicBuzz

1580k Followers

magicBuzz at Moti Mahal Restaurant, Daryaganj, New Delhi photos

Well, it’s true! But, rest assured, you won’t have a dull one when you dine with us. Treat yourself to the legendary Dal Makhani, which will make your tastebuds dance.
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#dalmakhanilovers
#dalmakhanirecipe #dalmakhani #legendaryrestaurant #historicrestaurant #familyrestaurant #indianreataurant #foodie #foodmemes #foodstagram #foodblogger #instafood

magicBuzz

1580k Followers

magicBuzz at Moti Mahal Delux, Jhokan Bagh, Jhansi photos

4 likes

#Repost
It's always good to go back and relish our stories of legendary recipes.
@thespicystory

Delhi’s Iconic Moti Mahal’s DAL MAKHANI recipe. With passing time, many variations came. One with milk, or with fresh cream to make it rich and creamy, but the real dal makhani is made only with makkhan (butter). In this recipe, you will need minimal ingredients and lots of butter just like they make in Delhi’s ICONIC Restaurant MOTI MAHAL. @motimahalofficial

I have used @isayorganic Dal Makhani mix which has a proper proportion of urad dal and rajma and needs to be soaked only for an hour.

Ingredients -
1-1/2 cup I Say Organic’s Dal Makhani Mix
Water, as required
1 cup Garlic water (minced garlic soaked in water for about an hour)
6 tbsp butter (divided into 3)
1 tbsp ghee
2 tbsp ginger garlic paste
2 tsp Kashmiri red chilli powder
1 cup tomato puree
Salt, to taste

For tadka -
2 tsp ghee
1 tsp Kashmiri red chilli powder
1 tsp kasuri methi, crushed

Instructions -
Add dal makhani mix, garlic water and 4 cups of water in a pan.
Let it cook for 35-40 minutes on low medium flame until the dal is soft. Keep adding more water when you feel dal is becoming thick. (Never pressure cook, because that way you will not get the authentic dal makhani consistency and flavour)
Once the dal is cooked, add 2 tbsp butter and mix it well. Cook for 5 more minutes.
In a pan, add ghee. Add ginger garlic paste, Kashmiri red chilli powder and cook until the raw smell goes away. Add tomato puree and cook until it leaves the ghee from the sides.
Add this mixture in the dal with 2 tbsp butter and mix it well with wooden madani or any mixer as shown in the video.
Let it cook for another 10-15 minutes.
To make the tadka, heat ghee. Add Kashmiri red chilli powder, kasuri methi and a little water so that the chilli doesn’t burn and loose its colour.
Add the tadka, 2 tbsp butter and mix it well. Cook for 2-3 more minutes and your authentic dal makhani is ready with minimal ingredients.
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#legendaryrestaurant #dalmakhani #dalmakhanirecipe #familyrestaurant #dalmakhanilovers #foodiesofinstagram #foodies #trendingreels #foodreelsinindia #motimahaldelux #MotiMahal #instafood

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