Moti Mahal Delux

Fine Dining . Cost for two: ₹1000

Fine Dining Cost for two: ₹1000

Hazratganj, Lucknow.

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4.2

607 visits
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Moti Mahal Delux is a fine dining outlet that offers a unique dining experience. It serves a variety of Indian and international cuisines, prepared with the freshest ingredients. The restaurant has a warm and inviting atmosphere, with comfortable seating and a pleasant ambience. The menu features a wide range of dishes, from traditional Indian dishes to modern fusion dishes. The restaurant also offers a selection of wines and spirits to complement the meal. The staff is friendly and attentive, and the service is prompt and efficient. Moti Mahal Delux is the perfect place to enjoy a delicious meal with friends and family.

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Thali

Express Veg Thali
Paneer Gravy, Vegetable, Dal, 1 Butter Naan, 1 Lachha Parantha, Rice,

₹451

Delux Non Veg Thali
2 pcs Chicken Starter, Chicken in Gravy, Dal, 1 Butter Naan, Rice, Sal

₹479

Delux Veg Thali
2 pcs Paneer Tikka, Dal, Paneer in Gravy, 1 Butter Naan, Rice, Salad,

₹439

Platter

Non-Veg Platter
2 pcs Chicken Tikka, 2 pcs Malai Tikka, 2 pcs Tandoori Chicken, 2 pcs

₹989

Veg Platter
2 pcs Paneer Tikka, 2 pcs Tandoori Aloo, 2 pcs Veg Seekh, 4 pcs Mushro

₹809

Soups And Salads

Veg Manchow Soup
Chchopped carrot cabbage and coriander with burnt garlicopped carrot a

₹204

Chicken Manchow Soup
Chinese chicken cooked with garlic, soya and chilli, served with crisp

₹226

Starters

Afghani Chicken image
Afghani Chicken
Chicken marinated with yoghurt, cream, cashew & Indian spices, cooked

₹517

Murgh Malai Tikka image
Murgh Malai Tikka
Chicken leg boneless marinated with yoghurt, cream, cashew & Indian sp

₹517

Paneer Kali Mirch Tikka image
Paneer Tikka Shashlik image
Tandoori Mushroom image
Tandoori Mushroom
Fresh mushroom cooked in traditional spices,.grilled in clay oven

₹429

Main Course

Yellow Dal Tadka
Assortment of yellow lentils tempered with cumin and cooked with garli

₹347

Fish Curry
A chef’s special fish curry from North India

₹670

Kadhai Paneer image
Kadhai Paneer
Tender paneer, roasted with fresh herbs and chef's special spices

₹473

Malai Kofta image
Paneer Butter Masala image
Paneer Lababdar image
Paneer Lababdar
Cottage cheese sauteed in capsicum and onion gravy mixed with moti mah

₹479

Paneer Tikka Masala image
Paneer Tikka Masala
Classic paneer tikka roasted in clay tandoor, cooked with rich tomatoe

₹473

Shahi Paneer image
Shahi Paneer
Paneer cooked in white gravy and traditional indian seasoning

₹473

Sham Savera Kofta image
Sham Savera Kofta
Magic of paneer stuffed in palak and finished with tomato creamy gravy

₹479

Egg Curry
Farm fresh eggs cooked in onion & tomato gravy

₹385

Chilli Paneer Gravy image
Chilli Paneer Gravy
Crispy fried cottage cheese tossed with chilli, tri peppers and onion.

₹435

Butter Chicken (Boneless) image
Tawa Chicken
(MMD’s original recipe) Shredded tender baby chicken cooked with onion

₹638

Mix Vegetable image
Mix Vegetable
Melange of vegetables & potato cooked in onion & tomato masala

₹347

Kadhai Mushroom
Fresh button mushroom cooked with onion, green capsicum, tomato in veg

₹457

Hot Breads

Fried Rice & Noodles

Burgers And Sandwiches

Pizza And Pasta

Meal Bowls

Snacks

Cuisines

North Indian Chinese Sandwich

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About

Moti Mahal Delux is a fine dining outlet that offers a unique dining experience. It serves a variety of Indian and international cuisines, prepared with the freshest ingredients. The restaurant has a warm and inviting atmosphere, with comfortable seating and a pleasant ambience. The menu features a wide range of dishes, from traditional Indian dishes to modern fusion dishes. The restaurant also offers a selection of wines and spirits to complement the meal. The staff is friendly and attentive, and the service is prompt and efficient. Moti Mahal Delux is the perfect place to enjoy a delicious meal with friends and family.

Address

31/86/5, At 94, Ground Floor, Mahatrma Gandhi Marg, Hazratganj, Lucknow, Hazratganj, Lucknow Get Directions merchant position google map link

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Food Menu

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Cuisines

North Indian Chinese Sandwich

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1582.3k Followers
Aasan hai toh authentic taste dena, har baar. Visit Moti Mahal and create some lasting memories with your loved ones.
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#foodmemes #foodie #foodblogger #foodstagram #genuinetaste #familyrestaurant #foodblogger #instafood #instamemes #bollywoodmemes #motimahaldelux #motimahal
1582.3k Followers
We welcome the festivities with our variety of Navratri dishes while making sure that the food is cooked using clean and seperate utensils and ensuring we continue to serve you with our authentic and consistent taste.
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Images used are for representation purpose only.

#navratri2023 #navratrispecial #navratrithali #navratrifood #foodie #indianreataurant #genuinetaste #familyrestaurant #motimahaldelux #MotiMahal
1582.3k Followers
Well, it’s true! But, rest assured, you won’t have a dull one when you dine with us. Treat yourself to the legendary Dal Makhani, which will make your tastebuds dance.
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#dalmakhanilovers
#dalmakhanirecipe #dalmakhani #legendaryrestaurant #historicrestaurant #familyrestaurant #indianreataurant #foodie #foodmemes #foodstagram #foodblogger #instafood
1582.3k Followers
#Repost
It's always good to go back and relish our stories of legendary recipes.
@thespicystory

Delhi’s Iconic Moti Mahal’s DAL MAKHANI recipe. With passing time, many variations came. One with milk, or with fresh cream to make it rich and creamy, but the real dal makhani is made only with makkhan (butter). In this recipe, you will need minimal ingredients and lots of butter just like they make in Delhi’s ICONIC Restaurant MOTI MAHAL. @motimahalofficial

I have used @isayorganic Dal Makhani mix which has a proper proportion of urad dal and rajma and needs to be soaked only for an hour.

Ingredients -
1-1/2 cup I Say Organic’s Dal Makhani Mix
Water, as required
1 cup Garlic water (minced garlic soaked in water for about an hour)
6 tbsp butter (divided into 3)
1 tbsp ghee
2 tbsp ginger garlic paste
2 tsp Kashmiri red chilli powder
1 cup tomato puree
Salt, to taste

For tadka -
2 tsp ghee
1 tsp Kashmiri red chilli powder
1 tsp kasuri methi, crushed

Instructions -
Add dal makhani mix, garlic water and 4 cups of water in a pan.
Let it cook for 35-40 minutes on low medium flame until the dal is soft. Keep adding more water when you feel dal is becoming thick. (Never pressure cook, because that way you will not get the authentic dal makhani consistency and flavour)
Once the dal is cooked, add 2 tbsp butter and mix it well. Cook for 5 more minutes.
In a pan, add ghee. Add ginger garlic paste, Kashmiri red chilli powder and cook until the raw smell goes away. Add tomato puree and cook until it leaves the ghee from the sides.
Add this mixture in the dal with 2 tbsp butter and mix it well with wooden madani or any mixer as shown in the video.
Let it cook for another 10-15 minutes.
To make the tadka, heat ghee. Add Kashmiri red chilli powder, kasuri methi and a little water so that the chilli doesn’t burn and loose its colour.
Add the tadka, 2 tbsp butter and mix it well. Cook for 2-3 more minutes and your authentic dal makhani is ready with minimal ingredients.
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#legendaryrestaurant #dalmakhani #dalmakhanirecipe #familyrestaurant #dalmakhanilovers #foodiesofinstagram #foodies #trendingreels #foodreelsinindia #motimahaldelux #MotiMahal #instafood

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