Punjabi Di Hatti

Rumali Roti

An exotic thin indian flatbread recipe made with plain flour or maida atta. the recipe is mainly known for its handkerchief like texture

₹15 ₹11

Tandoori Roti

T's a flatbread made with whole wheat and traditionally cooked in tandoor (cylindrical clay oven) hence the name tandoori.

₹15 ₹11

Veg Fried Rice

Rice stir fried with seasonal veggies tossed in ginger garlic paste with seasoning of salt, pepper & chinese spices

₹67

Veg Noodles

Stir fried noodles with three color peppers and Served with fresh veggies.Noodles tossed with fresh vegges and chinese sauce

₹90

Malai Chaap

Soya chaap is first marinated with all Indian herbs and spices and than grilled over coal flames and finally mixed with Amul cream to soften the taste buds.

₹131

Tandoori Butter Roti

T's a flatbread made with whole wheat and traditionally cooked in tandoor (cylindrical clay oven) hence the name tandoori.

₹18 ₹13

Veg Manchurian Dry

Deep fried cauliflower balls, cooked in manchurian and soya garlic sauce.

₹78

Chilli Potato

Crispy potato made with a tangy twist.

₹90

Butter Naan

Naan is a leavened flatbread cooked in a tandoor (clay oven). It is one of the most ordered flatbreads in Indian restaurants & is eaten with a curry

₹45 ₹33

Mini Thali

Dal+Paneer+Rice+Raita+2 Butter Roti+Salad [Salad-Subject to Availability]

₹230 ₹172