Budget Eats . Cost for two: ₹200
more
Breakfast Place
Seating Available
Open Air Seating
Takeaway Available
more
Boondi Raita
Boondi raita is a north indian raita variety made with curd [yogurt] and melt in the mouth boondi [fried gram flour balls] together with a few ground spices and herbs. Making this raita is a breeze. Serve boondi ka raita with your favorite Indian mains as a tangy and delicious side.
₹90
Kheera Raita
Cucumber raita is a refreshing dip or sauce that we make with two main ingredients curd [yogurt] and cucumbers. Of course, we indians like to spice it up with light sprinkles of roasted cumin powder, chaat masala, rock salt, or black salt and garnished with cilantro or mint.
₹90
15 Best Restaurants In Delhi: Let's Walk You Through Delhi's Best Culinary Journey
>15 Best Restaurants In Delhi: Let's Walk You Through Delhi's Best Culinary Journey
>