Gabru cafe

Veg Chowmein

Veg Chowmein is a classic Indo-Chinese dish made with stir-fried noodles and a variety of fresh, crunchy vegetables. The noodles are cooked until they’re just tender, then stir-fried with an assortment of vegetables like cabbage, carrots, bell peppers, onions, and sometimes mushrooms or peas, creating a colorful and vibrant dish.

₹45

Chilli Potato

Thin potato fingers are deep-fried to golden perfection, then tossed in a wok with garlic, ginger, green chilies, onions, and bell peppers. They're coated in a glossy, spicy-sweet sauce made from soy, chili, and a hint of vinegar, creating a mouthwatering blend of heat and tang.

₹57

French Fries

French fries are a popular, classic snack or side dish made from potatoes. The potatoes are typically cut into thin strips or wedges, then deep-fried until they are golden brown and crispy on the outside while remaining soft and fluffy on the inside.

₹57

White Sauce Pasta

[Veg preparation] White sauce pasta silky, savory and comforting creamy, dreamy and irresistibly smooth our white sauce pasta is the ultimate comfort dish. Made with a classic bechamel base of butter, flour and milk, this luscious sauce is infused with garlic, herbs and finished with melty cheese for an extra touch of richness.

₹62

Veg Hakka Fried Rice

Veg Hakka Fried Rice is a popular Indo-Chinese dish made with stir-fried rice and a variety of fresh vegetables. It’s known for its aromatic, savory flavor and its simple yet satisfying ingredients. The dish typically features long-grain rice that is stir-fried with finely chopped vegetables like carrots, peas, cabbage, beansprouts, and bell peppers, creating a colorful, crunchy texture.

₹79

Paneer Kurkure Momos

Paneer Kurkure Momos are a delicious and crunchy twist on traditional momos, a popular Tibetan-style dumpling. These momos are filled with a spiced mixture of paneer (Indian cottage cheese), vegetables, and aromatic herbs, offering a rich and creamy texture inside.

₹57

Spring Roll

Spring Roll is a popular snack or appetizer in Asian cuisine, known for its crispy texture and flavorful filling. It's made by wrapping a mixture of vegetables, in thin pastry sheets and then deep-frying or baking until golden and crunchy.

₹39

Veg Singapuri Chowmein

Veg Singapuri Chowmein is a popular, vibrant, and flavorful Indo-Chinese dish that features stir-fried noodles with a medley of colorful vegetables and aromatic spices. It’s known for its bold, tangy, and slightly spicy flavor profile, typically enhanced with curry powder, soy sauce, and a touch of vinegar.

₹62

Veg Fried Rice

Veg Fried Rice is a simple yet flavorful dish made by stir-frying cooked rice with a variety of vegetables and seasonings.

₹51

Veg Steamed Momos

Veg steamed momos are soft, dumpling style snacks filled with a savory mixture of finely chopped vegetables like cabbage, carrots and onion.

₹34