Priti's Kitchen

Various Papad

Papad is nothing but the thin Indian wafer, which can be refereed as a cracker or flatbread. Papad i... more

Batata Amti

A popular dish from day to day diet of Maharashtra is boiled batata/aloo curry, a potato curry that ... more

Kanda Bhaji

Kanda bhaji is deep fried onion fritters made with gram flour and spices. Served with ketchup.

Oli Bhel

Oli bhel is one of the popular chaat in India and it is a delicious mixture of puffed rice, sev, tom... more

Kalya Ghevda Chi Amti

Curry made of black lentils with tempering of curry leaves, garlic, dried coconut and special ghati ... more

Pithala [Jhunka]

A traditional Maharashtrian dish made using chickpea flour. It is served with bhakhri for a hearty m... more

Ghati Kanda Lasoon Tikhat

Kanda lasoon masala a tasty blend of onion and garlic with chilli masala. Originating from ghat regi... more

Katachi Amti

Katachi amti is a Maharashtrian style thin, tangy and spicy dal which is mostly served with puran po... more

Fry Masala Bharit

Vangyache bharit is a fire roasted eggplant, mashed and cooked with onion, garlic and green chillies... more

Kacha Masala Bharit

Kacha masala vanga bharit is prepared by mixing grilled eggplant baingan and mixing it with raw toma... more

Yellow Batata Bhaji

Batata bhaji is a dry, flavorful potato sabji that is spiced with green chilis, onion, garlic, curry... more

Jwariche Dhirde [2 Pieces]

An instant, spicy jowar flour dosa originating from Maharashtra, the best snack option for diabetic ... more

2 Aloo Paratha

Aloo paratha are popular Indian flatbreads stuffed with a delicious spiced potato mixture. Served wi... more

Methi Chi Bhaji

Methi bhaji is healthy yet delicious dry sabji preparation of fenugreek leaves with garlic and green... more

Bharla Vanga

A Maharashtrian style stuffed brinjal recipe where brinjals [small] are stuffed with a spicy peanut ... more

Bhajaniche Thalipeeth [2 Pieces]

Thalipeeth is a spiced flatbread made from roasted multigrain flour and onion, thalipeeth makes for ... more

Gavari Chi Bhaji

Guar [cluster beans] bhaji prepared with onion, peanuts sauce and spices. It is helpful to control b... more

Ghavan [3 Pieces]

The Maharashtrian ghavan is a unique pancake made of a quick and easy rice flour batter. Served with... more

Sabudana Khichadi

A popular hindu fasting food where soaked tapioca pearls are tempered with chillies, potatoes and ro... more

Sabudana Vada [3 Piece]

A popular savory deep fried snack made during hindu fasting days, featuring tapioca pearls, potatoes... more

Basundi Poori Thali

5 Poor+Basundi+Papad. Basundi is a sweet and creamy Indian dessert made with thickened milk, sweeten... more

Puran Poli Thali

2 Tup Puran Poli+Katachi Amti+Rice+Kurwadi+Papad+Tup Milk.

Gul Shengdana Poli [1 Piece]

Poli stuffed with Gul/Jaggery and Shangdana/Peanuts crumble, Healthy pack of snack to have.

Plain Rice

Phodnicha Bhaat

Phodni refers to tempering [tadka] and bhaat means rice in Marathi. So phodnicha bhaat is spicy temp... more

Bhajaniche Thalipeeth [2 Pieces]

Thalipeeth is a spiced flatbread made from roasted multigrain flour and onion, thalipeeth makes for ... more

Ghavan [3 Pieces]

The Maharashtrian ghavan is a unique pancake made of a quick and easy rice flour batter. Served with... more

Jwariche Dhirde [2 Pieces]

An instant, spicy jowar flour dosa originating from Maharashtra, the best snack option for diabetic ... more

Kanda Bhaji

Kanda bhaji is deep fried onion fritters made with gram flour and spices. Served with ketchup.

Sabudana Appe [7 Pieces]

A low fat version of the sabudana [sago] vada made in a few drops of oil in an appe pan. Served with... more

Sabudana Khichadi

A popular hindu fasting food where soaked tapioca pearls are tempered with chillies, potatoes and ro... more

2 Aloo Paratha

Aloo paratha are popular Indian flatbreads stuffed with a delicious spiced potato mixture. Served wi... more

2 Cheese Burst Aloo Paratha [Serves 1]

Cheese paratha is a crispy unleavened flatbread stuffed with a cheesy, savory filling of cheese, oni... more

2 Paneer Paratha

2 Paneer paratha and 2 dips. Paneer paratha is a popular North Indian flatbread made with whole whea... more

Batata Bhaji

Batata bhaji and ketchup batata bhaji is soft melt in the mouth fried potato fritters coated in a de... more

Batata Vada 3pc

Batata vada is a popular vegetarian fast food dish. The dish consists of a mashed potato patty coate... more

Bhakri Che Tukde

Served with chutney and papad. Jwari bhakri tukde/chivda is a super tasty snack with a spices and te... more

Kanda Poha

Poha is a quick Indian breakfast made with flattened rice, onion, spices, herbs and peanuts. Served ... more

Oli Bhel

Oli bhel is one of the popular chaat in India and it is a delicious mixture of puffed rice, sev, tom... more

Onion Paratha

Onion Paratha are delicious whole wheat flatbreads stuffed with onions, spicy green chillies and sav... more

Sabudana Vada [3 Piece]

A popular savory deep fried snack made during hindu fasting days, featuring tapioca pearls, potatoes... more

Sukhi Bhel

Sukhi bhel is one of the popular chaat and it is a delicious mixture of puffed rice, chivda, sev, to... more

1 Jwarichi Bhakri

Healthy flatbreads made with sorghum flour. It's brimming with iron, fibre, protein and a few trace ... more

Kalya Ghevda Chi Amti

Curry made of black lentils with tempering of curry leaves, garlic, dried coconut and special ghati ... more

Ghavan [3 Pieces]

The Maharashtrian ghavan is a unique pancake made of a quick and easy rice flour batter. Served with... more

Jwariche Dhirde [2 Pieces]

An instant, spicy jowar flour dosa originating from Maharashtra, the best snack option for diabetic ... more

Kanda Bhaji

Kanda bhaji is deep fried onion fritters made with gram flour and spices. Served with ketchup.

Varan

[Veg preparation] Varan preparation done with pigeon pea dal and light garlic flavor.

Methi Chi Bhaji

Methi bhaji is healthy yet delicious dry sabji preparation of fenugreek leaves with garlic and green... more

Sabudana Appe [7 Pieces]

A low fat version of the sabudana [sago] vada made in a few drops of oil in an appe pan. Served with... more

Sabudana Khichadi

A popular hindu fasting food where soaked tapioca pearls are tempered with chillies, potatoes and ro... more

2 Aloo Paratha

Aloo paratha are popular Indian flatbreads stuffed with a delicious spiced potato mixture. Served wi... more

Bharla Vanga

A Maharashtrian style stuffed brinjal recipe where brinjals [small] are stuffed with a spicy peanut ... more

Phodnicha Bhaat

Phodni refers to tempering [tadka] and bhaat means rice in Marathi. So phodnicha bhaat is spicy temp... more

Gavari Chi Bhaji

Guar [cluster beans] bhaji prepared with onion, peanuts sauce and spices. It is helpful to control b... more

Puran Poli [1 Piece]

An Indian delicacy made by stuffing soft whole wheat dough with soft cooked yellow lentils, jaggery,... more

Paneer Bhurji

A popular North Indian dish made with Indian cottage cheese [hakka paneer], herbs and ground spices.

Sabudana Vada [3 Piece]

A popular savory deep fried snack made during hindu fasting days, featuring tapioca pearls, potatoes... more

1 Chapati

A round flatbread made with wheat flour.

1 Jwarichi Bhakri

Healthy flatbreads made with sorghum flour. It's brimming with iron, fibre, protein and a few trace ... more

1 Bajrichi Bhakri

Bajra bhakri is a flatbread made with pearl millet flour. These gluten free flatbreads are an excell... more

1 Tandlachi Bhakri

Made with a dough of cooked rice flour.

3 Poori

Poori is the popular Indian deep fried, puffy bread made with whole wheat flour.

Bhajaniche Thalipeeth [1 Piece]

A spiced flatbread made from multigrain flour, onion and Indian spices. Thalipeeth makes for a healt... more

Gul Shengdana Poli [1 Piece]

Poli stuffed with Gul/Jaggery and Shangdana/Peanuts crumble, Healthy pack of snack to have.

Puran Poli [1 Piece]

An Indian delicacy made by stuffing soft whole wheat dough with soft cooked yellow lentils, jaggery,... more

Curd Rice

Curd rice is a south indian dish where soft cooked mushy rice is simply mixed with curd and spices. ... more

Doodh Bhat Thali

Just Milk with Rice taking you back to your comfort meal from childhood.

Jeera Rice

Rice sauteed in jeera and butter.

Phodnicha Bhaat

Phodni refers to tempering [tadka] and bhaat means rice in Marathi. So phodnicha bhaat is spicy temp... more

Plain Rice

Tup Bhat

Tup bhat is just ghee rice just as you like simple and perfect.

Veg Pulao

A delicious one Indian dish made with rice, vegetables, spices and herbs.

Basundi

Basundi is a rich, creamy indian dessert that's made with milk and flavored with spices and dry frui... more

Chapati Malida Laddu [4 Pieces]

Laddu made with wheat bread, ghee and sugar/Jaggery.

Ratalyachi Kheer

A deliciously rich, creamy pudding made from grated sweet potatoes, sugar and milk with a nice flavo... more

Shevai Kheer

Shevai kheer is vermicelli noodles based dessert pudding made with thickened milk, cardamom and dry ... more

Tandalachi Kheer

This traditional indian rice pudding made with rice, whole milk, sugar, dry fruits, saffron and card... more

Tupatle Ghava Che Ukdiche Modak [7 Pieces]

Indian dessert dumplings made with wheat flour and coconut jaggery stuffing.

Kokum Sharbat

A healthy and refreshing cool drink or beverage prepared mainly from the kokum fruit or garcinia ind... more

Lassi

Lassi is that one chilled and refreshing drink made by churning curd.

Masala Doodh

Masala milk or masala doodh is traditional sweetened milk enriched with powdered nuts and flavored w... more

Masala Taak / Chaas

Taak is Maharashtrian version of buttermilk which is made using curd, herbs, and spices.

Mattha

Mattha is taak with temping of mint, roasted spices, curry leaves and chillies.

Piyush

Piyush is a sweet Maharashtrian drink made with the refreshing goodness of buttermilk and yogurt.

Ghati Kanda Lasoon Tikhat

Kanda lasoon masala a tasty blend of onion and garlic with chilli masala. Originating from ghat regi... more

Kadipatta Chutney

Simple and healthy kadipatta chutney or condiment recipe prepared with fresh curry leaves, roasted l... more

Lasoon Chutney

Lassoni/garlic chutney is the very spicy and fiery chutney prepared by grinding garlic, dry red chil... more

Shengdana Chutney

Shengdana chutney or peanut chutney is a delicious, vegan chutney condiment made with roasted peanut... more

Jawas Chutney

Jawas chutney is made up of flax or jawas seeds which is very good source of omega 3 fatty acids and... more

Karala Chi Chutney

The flavor and health benefits of karala/niger seeds makes this authentic Maharashtrian chutney a ta... more

Various Papad

Papad is nothing but the thin Indian wafer, which can be refereed as a cracker or flatbread. Papad i... more

Green Salad

Onion, tomato, cucumber, carrot, beetroot.

Kharda

A Maharashtrian spicy dry roasted chutney made with green chillies, peanuts and garlic. It is extrem... more

Koshimbir

A Maharashtrian salad recipe prepared using different vegetables like onion, tomato, cucumber, mixed... more

Mirchi Lasun Thecha

Thecha is a Maharashtrian condiment made using green chilli, cumin and garlic. It is basically a coa... more

Bhendi Chi Bhaji

Bhendi chi bhaji is Maharashtrian style okra stir fry. This vegan and gluten free sabji made with on... more

Fried Ghavache Modak

A rich and indulgent dessert made from filling of coconut, jaggery & dry fruits with cardamom flavou... more

Kadakani [5 Pieces]

Made with wheat flour & jaggery, fried delicacy enjoyed on festival of dasara.

Kanda Pat Bhaji

Hare pyaz ki sabzi [spring onion sabzi] is a typical Maharashtrian dish made with spring onion and s... more

Kobichi Bhaji

This kobichi bhaji is a simple homestyle preparation of cabbage. A stir fried recipe using shredded ... more

Mataki Chi Amti

This matki recipe is a spiced and tasty Maharashtrian curry made with matki sprouts or moth beans. L... more

Matki Usal

Matki chi usal is a traditional Maharashtrian healthy lentil curry cooked with sprouted moth beans.

Shepuchi Bhaji

Dill leaves, known as suva bhaji in hindi [shepu in marathi] is a green, leafy vegetable that is loa... more

Shevgyachi Amti

Shevgyachya shengachi amti refers to the Maharashtrian version of dal, made using drumsticks, peanut... more

Vatlelya Dalich Pithala

Pithla is a traditional Maharashtrian dish made using chickpea flour or besan. In this recipe vatlel... more

Basundi Poori Thali

5 Poor+Basundi+Papad. Basundi is a sweet and creamy Indian dessert made with thickened milk, sweeten... more

Priti's Special Kala Ghevda Chi Thali

Kalya Ghevde Chi Dal+Bhaji+2 Bhakri+Kanda+Chutney+Rice.

Puran Poli Thali

2 Tup Puran Poli+Katachi Amti+Rice+Kurwadi+Papad+Tup Milk.