I recently dined at Hotel Mandakini Destination and was pleasantly surprised by their gluten-free options. The Honey Potato dish was particularly delicious, with just the right amount of sweetness and crispiness. Being someone who follows a gluten-free diet, I appreciated the effort the restaurant has made to cater to those with dietary restrictions. The overall taste and quality of the food was top-notch, making for a great meal experience. I highly recommend this restaurant for those looking for tasty gluten-free options.