Beetroot Dosa
The simplest dosa batter is made with just rice and lentils. The type of rice varies across as do the proportions of rice to dal. A few other ingredients are sometimes added for appearance and texture.
₹60
Gunta Ponganalu [12 Pieces]
Ball shaped crisp dumplings made with fermented urad dal and rice batter. Made in both sweet and savory variations.
₹50
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