Most Expensive Japanese Restaurants in India






Japanese Cuisine:

With emphasis on seasonal ingredients, Japanese food consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is often served raw in sushi, or sashimi but is also consumed in a grilled form. Checkout this list of top Japanese restaurants in India.

Tao of Peng

Mahabalipuram, Chennai

4.4

1 Visits

Cost for two:
₹5500
Timing:
7:00 pm - 11:30 pm

Yakiniku - Hyatt Regency

Teynampet, Chennai

3.1

0 Visits

Cost for two:
₹2500
Timing:
6:30 pm - 11:00 pm
Cuisine:
Japanese
Highlights:
Serves Alcohol, Wifi Available

Raku Raku - Radisson Blu

Egmore, Chennai

3.4

0 Visits

Cost for two:
₹2500
Timing:
12:00 pm - 3:00 pm & 6:30 pm - 11:00 pm
Cuisine:
Japanese
Highlights:
Fine Dining, Serves Alcohol

A2 - The Park

Nungambakkam, Chennai

3.7

0 Visits

Cost for two:
₹2500
Timing:
12:00 pm - 3:00 pm & 7:00 pm - 11:00 pm