Most Expensive South Indian Restaurants in India

South Indian Cuisine:

The cuisine of South India mostly comprises of these five ingredients - Coconut, Tamarind, Curry Leaves, Dried Red Spice and Rice. No South Indian dish be it a Masala Dosa or Utthapam is complete without a glass of Buttermilk or Rasam.

Dakshin - Sheraton New Delhi Hotel

Saket, New Delhi

Fine Dining
4.8

41 Visits

COST FOR TWO:
₹4050
Timing:
12:30 pm - 2:45 pm
Cuisine
South Indian
Highlights:
Air Conditioned, Fine Dining
Must Haves:
Appam, Chicken Curry, Sweet Paan

1911 - The Imperial

Janpath, New Delhi

Fine Dining
4.7

24 Visits

COST FOR TWO:
₹5550
Timing:
6:00 am - 0:45 am
Cuisine
North Indian, South Indian, Biryani
Highlights:
Air Conditioned, Breakfast Place
Must Haves:
Dal Makhani, Kaathi Roll

O22 - Trident

Bandra Kurla Complex, Mumbai

Fine Dining
4.6

8 Visits

COST FOR TWO:
₹4000
Timing:
6:00 am - 1:00 am
Cuisine
North Indian, South Indian, European
Highlights:
Air Conditioned, Breakfast Place
Must Haves:
Sushi, Dal Makhani, Creme Brulee