Best South Indian Restaurants in Bangalore







South Indian Cuisine:

The cuisine of South India mostly comprises of these five ingredients - Coconut, Tamarind, Curry Leaves, Dried Red Spice and Rice. No South Indian dish be it a Masala Dosa or Utthapam is complete without a glass of Buttermilk or Rasam.

4.3

2206 Visits

COST FOR TWO:
₹750
Timing:
12:00 pm - 11:00 pm
Cuisine
South Indian, Andhra
Highlights:
Takeaway Available
Must Haves:
Hyderabadi Biryani, Andhra Chicken Curry, Chicken Dum Biryani
4.3

1711 Visits

COST FOR TWO:
₹600
Timing:
7:00 am - 10:30 pm
Cuisine
South Indian, Biryani
Highlights:
Vegetarian Only, Breakfast Place
Must Haves:
Pav Bhaji, Babycorn Manchurian, Paneer Tikka Masala
4.3

993 Visits

COST FOR TWO:
₹150
Timing:
6:30 am - 11:30 am
Cuisine
South Indian
Highlights:
Vegetarian Only, Breakfast Place
Must Haves:
Benne Masala Dosa, Maddur Vada, Kesari Bath
4.3

866 Visits

COST FOR TWO:
₹150
Timing:
7:30 am - 12:30 pm
Cuisine
South Indian
Highlights:
Vegetarian Only, Breakfast Place
Must Haves:
Benne Masala Dosa, Butter Masala Dosa, Vada Sambar
4.3

962 Visits

COST FOR TWO:
₹250
Timing:
7:00 am - 10:00 pm
Cuisine
South Indian, North Indian, Chinese
Highlights:
Air Conditioned, Vegetarian Only
Must Haves:
Pav Bhaji, Chole Bhature, Panneer Butter Masala
4.3

1110 Visits

COST FOR TWO:
₹500
Timing:
9:00 am - 11:00 pm
Cuisine
South Indian, North Indian, Biryani
Highlights:
Vegetarian Only, Breakfast Place
Must Haves:
Chole Bhature, Jalebi, Rasmalai