AI Summary 03 Aug 2026
Customers find this merchant has some bright spots—tasty biryani and manchuria, quick delivery, and good value for the price in certain orders—but the experience is inconsistent, with frequent complaints about cold or oily food, small portions, and wrong or missing items.
AI Summary 03 Aug 2026
Customers say some dishes are genuinely tasty and the flavor can be good, but many report inconsistent quality—undercooked or raw items and wrong orders—along with portions that feel too small for the price.
AI Summary 04 Aug 2026
Customers find this merchant offers tasty, budget-friendly South Indian breakfast and fast delivery, with several praising the biryani, soft rotis, and value for money. However, quality is inconsistent—many mention overly oily, overly spicy, or bland dishes, along with small portions and missing items—so experiences vary from order to order.
AI Summary 03 Feb 2026
Customers find this merchant reliably good, reflecting a strong overall experience and consistent satisfaction.
AI Summary 03 Aug 2026
Customers say the fried rice and noodles are tasty, arrive quickly, and come in good packaging, with several calling the food 'too good' and worth trying. The main complaints are that portions are too small for the price and quality can be inconsistent—ranging from spicy, oily, or undercooked dishes to missing ingredients.
AI Summary 29 Oct 2025
Customers note issues with packaging quality, with one calling the juice box packing 'worst,' though some value may exist beyond this experience.
AI Summary 24 Jul 2026
Customers find this merchant frequently delivers wrong orders, with items like rice instead of noodles, and the food is often burnt, poorly cooked, or has bad ingredients. Taste and quality are consistently criticized, though a few reviewers mention the food is okay at times.
AI Summary 03 Aug 2026
Customers say the food can be genuinely tasty, with haleem, biryani, and chicken 65 earning repeated praise, and delivery is often quick with friendly riders. That said, many experiences are dragged down by spoiled or stale food, plus frequent portion and order-accuracy problems.
3.5