4.9
AI Summary 28 Oct 2025
Customers say this merchant delivers consistently excellent quality—“taste was really awesome”—with a standout experience that matches its perfect rating.
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AI Summary 07 Aug 2026
Customers say the food is tasty and appreciate its quality, but frequent issues with small portions, cold or stale dishes, and inaccurate orders dampen the overall experience.
AI Summary 04 Aug 2026
Customers generally find the pasta and burgers tasty and great value, with several praising the portion sizes and saying the price feels right. However, the experience is mixed: food quality can be inconsistent, and late deliveries, poor packaging, or missing add-ons are notable frustrations.
AI Summary 29 Jun 2026
Customers report very bad experiences, with a clear pattern of dissatisfaction. The overall sentiment is negative, reflecting significant issues.
AI Summary 08 Aug 2026
Customers find this merchant a top choice for flavorful dishes, with standout praise for the biryani, veg pulao, and desserts thanks to their balanced flavors, perfect texture, and attractive presentation. The Hara Bhara Kabab also gets a special shout-out for its spot-on sweetness and crunch, making it a highly recommended spot for quality Indian sweets and savory meals.
AI Summary 04 Aug 2026
Customers find the aloo tikki burger and veg maggi tasty and appreciate neatly packed orders, but cold food, wrong items, and small portions are common frustrations. While some sandwiches and coffee drew sharp criticism, the food is enjoyable when it arrives fresh and as ordered.
AI Summary 16 Aug 2026
Customers say the cakes and pastries are delicious, with the blueberry cheesecake a clear favorite, and they appreciate the fast, neat delivery and friendly service. The team also earns extra praise for going the extra mile, like making a customized cake when stock was sold out.
AI Summary 28 Feb 2026
Customers find this merchant mixed overall: while some basics may be fine, quality can be inconsistent—one diner noted the sambhar was saltless while the idli was very salty.