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Dal Makhani
Dal makhani or dal makhni (pronounced daal makh-nee, "buttery lentils") is a dish originating from the Punjab region of the Indian subcontinent. The primary ingredients are whole black lentil (urad), red kidney beans (rajma), butter and cream.
₹180
Kadhai Paneer
Kadai Paneer is a spicy gravy recipe that uses a lot of spices to give it a robust bold flavor.
₹230
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