Clay Kitchen

Lachha Parantha

₹40

Dal Tadka

Yellow dal limshed with chopped Indian herbs in pure desi ghee.

₹170

Adraki Gobi

Cauliflower cooked in pickle masala with Indian herbs and spices.

₹195

Kadai Murgh

Pieces of chicken cooked with bell pepper and tomatoes, accentuated with coriander seeds and draped in creamy tomato gravy.

₹265

Chilli Cheese

Cottage cheese tossed with onion, capsicum in soya sauce and spices.

₹275

Boondi Raita

An unusual combination of yogurt with red chillies, salt and combined with a choice of boondi.

₹95

Tadke Wala Dahi

Yogurt tempered with turmeric, coriander and mustard seeds, garnished with juliennes ol red chillies end kari patha.

₹95

Peanut Masala

₹95

Chana Chaat

₹95

Masala Papad

₹115