The spirit and cuisine of The Raj days live on at Dum Pukht Jolly Nabobs, the unique Anglo-Lucknowi restaurant at the ITC Windsor, Bengaluru. The winner of the Times Food Guide Award for Best North Indian Restaurant for 2006, 2008, 2009, 2010, 2012 to 2015. The Food Lovers Food Guide Award for Best North Indian Restaurant 2011. The refined culture of courtly dining has been elevated to a sublime art at this fine dining Indian restaurant offering the grand cuisine of India in an ambiance that is truly regal.
