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Kongu Kitchen

Name: Kongu-Kitchen
Address: 2, Ground Floor, 2nd Block, 4th Stage, BTM Layout, Arekere, 80 Feet Road, Bommanahalli, Bangalore, Arekere, Bangalore, Bangalore, KA, IN
Price range: Cost for two: ₹300
Rating: 3.9

Budget Eats . Cost for two: ₹300

Budget Eats Cost for two: ₹300

Arekere, Bangalore.

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Kongu Kitchen is a F&B-Casual Dining outlet that offers a wide variety of delicious and authentic South Indian cuisine. The restaurant has a cozy and inviting atmosphere, with a warm and friendly staff. The menu features a variety of dishes from all over India, including traditional favorites like dosa, idli, and vada. The restaurant also offers a variety of vegetarian and non-vegetarian dishes, as well as a selection of desserts. The restaurant also offers catering services for special occasions. Kongu Kitchen is the perfect place to enjoy a delicious meal with family and friends.

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Cuisines

South Indian

Seafood

About

Address

2, Ground Floor, 2nd Block, 4th Stage, BTM Layout, Arekere, 80 Feet Road, Bommanahalli, Bangalore, Arekere, Bangalore Get Directions

Gallery

Food Images

Food Menu

Cuisines

South Indian

Seafood

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Popular Items

Chicken Fry [10 Pieces]

Tender chicken boiled and fried with masala. A perfect starter or side dish to the food.

₹180

Chicken Curry Dosa

Chicken curry dosa is light crispy dosa with a layer of egg spread on the dosa and then stuffed with spicy chicken keema

₹150

Chicken Gravy [10 Pieces]

Tender chicken boiled and made as gravy with authentic masala. A perfect combo for chapati, dosa or rice.

₹180

Fish Gravy [1 Piece]

A perfect fish gravy using katla or lokum fish with one slice of fish. Matches with dosa, rice or chapati.

₹130

Egg Vecchu Paratha

Veechu parotta is a freshly rolled thin parotta made of maida and cooked on the tawa and then folded inside with the egg filling. It is accompanied with veg or chicken plain gravy

₹80

Podi Dosa

A flavorful South Indian delicacy sprinkled with spices is perfect for a delightful start or end to your day.

₹60

Chicken Vecchu Paratha

Veechu parotta is a freshly rolled thin parotta made of maida and cooked on the tawa and then folded inside with the egg and chicken filling. It is accompanied with veg or chicken plain gravy.

₹100

1 Kizhi Paratha

Ideal for 2 people

₹350

Onion Paniyaram [8 Pieces]

Made with batter and onion. Served with sambhar and chutney.

₹100

Kalaki Chicken Curry Dosa

A bed of fresh dosa batter, a layer of egg and finely minced chicken soaked in curry come together on a sizzling tava.

₹200

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Food Menu

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Terms and conditions

Validity
● Valid for all days the store is open.
Points to remember
● Vouchers might not be applicable on discounted bills/products OR on any ongoing offers.
● Incidental redemption will not be refunded.
● Ongoing cashback will not be applicable on bills where voucher is used. Only grace amount depending on the bill size will be rewarded.
● Voucher amount is inclusive of all taxes and service charges.
Refund
● Refundable vouchers, If not redeemed OR expired, can be exchanged for points within 15 days of purchase.

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Address

2, Ground Floor, 2nd Block, 4th Stage, BTM Layout, Arekere, 80 Feet Road, Bommanahalli, Bangalore, Arekere, Bangalore Get Directions

Kongu Kitchen

Arekere, Bangalore.

Cuisines

About

Address

Gallery

Cuisines

Gallery

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Terms and conditions

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Top 20 Best Champagne Brands in India with Price List - December 2024

Your One Stop Guide To The 20 Best Gin Brands In India: July, 2024