Pappu Charu
[Veg preparation] Pappu charu is a traditional Andhra dish made with cooked toor dal [pigeon peas], tamarind juice, onion, tomatoes, green chilies and tempered with mustard seeds, garlic, curry leaves and red chillies.
₹70
Cucumber Carrot Mint Salad
[Calories: 120 kcal, Carbs: 20 g, Protein: 3 g, Fat: 2 g] Refreshing mix of cucumber, carrot & fresh mint with a light healthy twist. Rich in fiber & benefits: Hydrating, rich in vitamins, aids digestion & low in calories.
₹89
Apple Salad
[Calories: 160 kcal, Carbs: 32 g, Protein: 3 g, Fat: 3 g] Juicy apple cubes mixed with fresh pomegranate, topped with nuts & seeds for a crunchy and refreshing salad. Rich in fiber & antioxidants. Boosts immunity. Heart healthy. Aids digestion.
₹109
Fruit Salad
[veg preparation] A colorful mix of seasonal fresh fruits with a drizzle of honey & a touch of dry fruits. Nutrition (per bowl): ~180 kcal • 38g Carbs • 3g Protein • 2g Fat • Rich in Fiber & Vit C ✅ Refreshing • Natural energy • Boosts immunity
₹129
Papaya Oats Bowl
[veg preparation] Creamy soaked oats mixed with fresh papaya chunks, milk, honey, and a sprinkle of dry fruits—light, refreshing, and nourishing. Nutrition Values (approx. per serving): Calories: 240–290 kcal Protein: 6–8 g Fiber: 5–7 g Healthy Fats: 5–7 g Benefits : Aids digestion, supports skin health, and keeps your body refreshed with vitamins and fiber.
₹149
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