Dalchini

Whole chicken leg, marinated with yoghurt and African cashew nut paste and fresh cream and an array of spices and slow cooked in our tandoor.

₹190

Fried, mixed vegetable and cottage cheese dumpling balls made with African cashew nut paste, fresh cream and cottage cheese in a mild and lightly sweet gravy.

₹289

Fried, mixed vegetable and cottage cheese dumpling balls made with African cashew nut paste, fresh cream and cheese, slow cooked with fenugreek in a mild and lightly sweet gravy.

₹299

Boiled egg tossed in a delicious tangy spicy sauce.

₹199

₹189

Eggplant grilled in our tandoor, pureed for a smoky rich tasting tick gravy.

₹199

Maida. Indian leavened soft flat bread made with refined flour and garnished with finely chopped garlic.

₹39

Staple dish from Punjabi, succulent slow grilled tandoori chicken in a rich creamy tomato gravy with African cashew nut.

₹219

Punjabi flat bread with grated spicy cauliflower stuffing.

₹79

Yellow lentils tempered with a chopped onions and tomato masala.

₹179