Budget Eats . Cost for two: ₹300
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KERALA PAROTTA
Kerala Porotta is a beloved Indian flatbread hailing from the vibrant state of Kerala. Known for its flaky, layered texture, this versatile delicacy is made from refined flour and cooked on a hot griddle to achieve golden-brown perfection. Its unique preparation involves folding and rolling the dough multiple times, creating soft, irresistible layers.
₹35 ₹24
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