What are the opening hours for Kerala Panoor Restaurant?

Mo 11:00:00–20:00:00, Tu 11:00:00–20:00:00, We 11:00:00–20:00:00, Th 11:00:00–20:00:00, Fr 11:00:00–20:00:00, Sa 11:00:00–20:00:00, Su 11:00:00–20:00:00

What is the average cost for two at Kerala Panoor Restaurant?

The average cost for two at Kerala Panoor Restaurant is ₹300.

What cuisines does Kerala Panoor Restaurant serve?

Kerala Panoor Restaurant serves Kerala, Seafood, Biryani, South Indian, Chinese, North Indian, Sichuan.

Does Kerala Panoor Restaurant offer delivery?

Yes, Kerala Panoor Restaurant offers delivery via Magicpin.

Kerala Panoor Restaurant, Devarabeesana Halli

3.6 (42)Devarabeesana Halli, Marathahalli, Bangalore

KeralaSeafoodBiryaniSouth IndianChineseNorth IndianSichuan

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For someone who likes experiential binging, Kerala Panoor Restaurant in Kadubeesanahalli is the place to be. They have been winning hearts of all foodies ever since they opened their doors. The quick bites they offer are delectable and are something you don't want to miss. The prices are easy and will not cause a dent in your pocket adding to the overall apeal of the place.

₹350 for two

Cash

www.keralapanoor.in,www.keralapanoor.com

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Address

4, Ground Floor, Lakshaman Reddy Building, Marthahalli Ring Road, Bellandur, Devarabeesana Halli, Bangalore

Direction

HoursOpen · 11:00 AM – 8:00 PM

Phone+919916246539

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Cuisines

Kerala Seafood Biryani South Indian Chinese North Indian Sichuan

Services

Dining Options(4)

BreakfastDinnerLunchBrunch

Serves(2)

CoffeeBiryani

Crowd(2)

Family friendlyGroup friendly

Seating Options(1)

Indoor seating

Service Options(3)

BreakfastSeating availableTakeaway available

Must Haves

Chicken Biryani, Fish

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KeralaSeafoodBiryaniSouth IndianChineseNorth IndianSichuanView full menu →

Kerala Panoor Restaurant Reviews

3.6

42 ratings

Reviews summary

42 Reviews

Customers find this merchant appealing for its authentic Malayali-style dishes, though quality is hit-or-miss and the flavors don't suit everyone. Food is the main talking point, with some calling it "good" and others feeling it's not for broader palates.

Arsha

Nov 29, 2025

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Adarsh Thouti

Jul 7, 2022