Zaika Ghar

Chicken Lababdar

Chicken Lababdar is a popular North Indian dish made with marinated chicken cooked in a rich, creamy tomato-based sauce, flavored with spices like garam masala, cumin, and coriander. The sauce is thick, velvety, and slightly sweet, with a beautiful balance of spices and a hint of butter or cream, often served with naan bread or basmati rice.

₹250

Chicken Masala

Chicken masala is a rich and aromatic Indian dish made with marinated chicken cooked in a creamy tomato-based sauce, blended with a mix of warming spices like cumin, coriander, and garam masala. The result is a flavorful and tender dish, often served with basmati rice or naan bread.

₹250

Chicken Rara

Chicken Rara is a spicy and flavorful Nepalese dish made with marinated chicken cooked with a mixture of spices, herbs, and sometimes gorkhali lamb spice blend. The dish is known for its bold flavors, aromatic spices, and slightly thick gravy, often served with rice or roti. It's a popular and delicious meal in Nepalese cuisine.

₹270

Chicken Kheema

Chicken kheema is a flavorful Indian dish made with minced chicken cooked with onions, garlic, ginger, and a blend of spices like cumin, coriander, and garam masala. The dish is often served with naan bread, rice, or roti, and can be mildly spicy or bold, depending on the recipe. It's a versatile and satisfying meal.

₹260

Chicken Handi

Chicken Handi is a flavorful and aromatic Pakistani/Indian dish made with marinated chicken cooked in a rich and spicy gravy, often with a mix of spices, herbs, and sometimes cream or yogurt. The dish is typically cooked in a handi (clay pot), which adds to its unique flavor and aroma, often served with naan bread or basmati rice.

₹250

Kadai Chicken

Kadai Chicken is a spicy and flavorful Indian dish made with marinated chicken cooked in a wok-like vessel called a kadai, with a mixture of bell peppers, onions, and spices like cumin, coriander, and chilies. The dish is known for its bold flavors, crunchy texture, and aromatic spices, often served with naan bread or rice.

₹250

Chicken Patiyala

Chicken Patiala is a rich and flavorful Punjabi dish made with marinated chicken cooked in a creamy tomato-based sauce, flavored with spices like garam masala, cumin, and coriander. The sauce is thick and velvety, with a perfect balance of spices and a hint of butter or cream, often served with naan bread or basmati rice.

₹270

Chicken Kolhapuri

Chicken Kolhapuri is a spicy and flavorful Indian dish originating from Kolhapur, Maharashtra. It's made with marinated chicken cooked in a rich and aromatic gravy, blended with a mix of spices like red chilies, cumin, coriander, and cinnamon. The dish is known for its bold flavors, intense heat, and deep red color, often served with rice or roti.

₹250

Chicken Tikka Masala

Chicken Tikka Masala is a popular Indian-inspired dish made with marinated chicken cooked in a creamy tomato-based sauce, flavored with spices like cumin, coriander, and garam masala. The chicken is tender and juicy, with a rich, velvety sauce that's slightly spiced and utterly delicious. Often served with basmati rice or naan bread.

₹260

Butter Chicken

Butter chicken is a rich and creamy Indian dish made with marinated chicken cooked in a buttery tomato sauce, flavored with spices like garam masala, cumin, and cardamom. The sauce is velvety smooth, with a subtle sweetness and a hint of smokiness, often served with basmati rice or naan bread.

₹260