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Butter Dosa

Butter dosa is a popular South Indian dish known for its crispy, golden-brown texture and rich, buttery flavor. Made from a fermented rice and lentil batter, it is cooked on a hot griddle with a generous amount of butter, giving it a rich, indulgent taste. Served with coconut chutney and sambar, butter dosa is a delicious and satisfying breakfast or snack option, loved for its simplicity and irresistible flavor.

₹70

Onion Dosa

Onion dosa is a savory South Indian dish where a crispy, thin dosa is topped with finely chopped onion, spices and herbs. The onions caramelize slightly as the dosa cooks, adding a sweet and savory flavor to the crispy base. Typically served with sambhar and coconut chutney, onion dosa is a delicious variation of the classic dosa, loved for its extra texture and flavor from the sauteed onion.

₹75

Ghee Dosa

Ghee dosa is a flavorful variation of the traditional South Indian dosa, cooked with clarified butter [ghee] for a rich, aromatic taste. The crispy, golden brown crepe is made from fermented rice and lentil batter with ghee spread generously on top during cooking, enhancing its flavor and texture. Served with coconut chutney and sambhar, ghee dosa is a delicious, indulgent treat enjoyed for breakfast or as a snack.

₹80

Egg Dosa

Egg dosa is a popular South Indian dish where a perfectly cooked, thin dosa is topped with a cracked egg and cooked until the egg is set. The egg adds a rich, savory flavor that complements the crispy dosa. Often spiced with chili and other seasonings, it is served with chutneys and sambhar. Egg dosa offers a delicious fusion of textures and flavors, making it a satisfying and nutritious meal option.

₹80

Cheese Dosa

Cheese dosa is a delightful twist on the classic South Indian dosa, where a generous amount of melted cheese is added to the crispy dosa. As the cheese melts, it blends with the dosa texture, creating a rich, creamy flavor. Often garnished with herbs and spices, cheese dosa is served with sambhar and chutney. It’s a popular choice for cheese lovers, offering a delicious fusion of traditional and modern tastes.

₹85

Veg Fried Rice

₹120

Paneer Fried Rice

Paneer fried rice is a delicious and satisfying fusion dish that combines the aromatic flavors of Indian spices with the classic appeal of Chinese-style fried rice. Made with fragrant basmati rice, this dish features cubes of soft, golden-brown paneer [Indian cottage cheese] stir-fried with an assortment of colorful vegetables like bell peppers, carrots, peas and onions.

₹144

Mushroom Fried Rice

Mushroom fried rice is a savory and aromatic dish that combines the earthy flavors of mushrooms with the fragrant richness of stir-fried rice. The dish is typically made by sautéing fresh mushrooms—such as button or cremini—along with onions, garlic, and vegetables like peas, carrots and bell peppers, creating a delicious base full of texture and flavor.

₹144

Pumpkin Milkshake

₹144

Chocolate Shake

Chocolate Shake is a rich, creamy beverage made with milk, chocolate syrup or melted chocolate, and ice cream, blended together to create a smooth, indulgent treat. Topped with whipped cream or chocolate shavings, it’s a decadent, sweet drink that satisfies chocolate cravings. Perfect for a dessert, snack, or refreshing treat on a hot day, the chocolate shake is a favorite of all ages.

₹150