Fine Dining . Cost for two: ₹1200
Mutton Dum Biryani (Har-dil-Azeez Gosht)
Traditional dum biryani served only with raita, as prepared in the muslim household using zeerak samba rice with 3 pieces of tender lamb meat, salan optional at Rs 1 in add on section. Energy (kcal ) : 1408, Protein (g) : 41, Fat (g) : 78, Dietary fibre (gm) : 8, carbohydrates(g) : 131, Allergen : Dairy
₹339
Onion Samosa
Crisp fried savoury with onion stuffing. Energy (kcal ) : 143, Protein (g) : 16, Fat (g) : 10, Dietary fibre (gm) : 24, carbohydrates(g) : 106, Allergen : Gluten
₹33
Patthar Gosht (Mutton)
A popular lamb dish consisting of chunks ofboneless meat, flattened and marinated withspecial masala & black pepper, specially prepared on a wide stone set aflame. Energy (kcal ) : 585, Protein (g) : 28, Fat (g) : 50, Dietary fibre (gm) : 1, carbohydrates(g) : 04, Allergen : Dairy
₹211
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Seating Available
Takeaway Available
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