Poha Point

Authentic steamed indori style poha tadaka of Rai jeera saunf curry leaves chillis little bit sweeter and topped with onion tomato and jeerawan masala

₹75

Comfort Food of Maharashtra and Karnataka pohe or avalaki tempered with mustard jeera curry leaves chillis and onion makes the healthy poha

₹70

Made with tapioca pearls [sago], potatoes, peanuts and spices. Commonly eaten during fasting days. Stir fried with diced potatoes, roasted peanuts, green chilli and cumin seeds and seasoned with sendha namak, sugar and lemon juice.

₹95

Masala tangy aloo mixed with Kanda poha

₹80

Bun with maska Irani cafe style bun and butter.

₹79

A traditional fasting dish, made with sabudana potato crushed peanut and dash of lemon juice made using sendha namak vrat friendly.

₹139

Authentic Nagpur style tari, served with kanda poha, spicy black chickpea curry made with authentic saoji spices.

₹90

Refreshing ginger pounded and with kadak tea.

₹119

Masala tangy aloo with fresh boiled matar added to Kanda poha

₹85

No onion indori style poha

₹70