House Of Andhra

Royyalu Kura (Prawn Curry)

It is a renowned dish from Coastal Andhra Pradesh, celebrated for its simplicity and flavorful essence derived from caramelized onions and garam masala.

₹480

Kodi Pulusu (Andhra Chicken Curry)

Andhra Kodi Pulusu, also known as Kodi Kura, is a fiery and aromatic chicken curry made with a plethora of spices.

₹375

Andhra Butter Chicken Boneless Curry

This creamy Andhra Butter Chicken recipe blends traditional spices with onions, butter, and tomato sauce for a delicious meal.

₹385

Goungura Kodi Kura (Gongura Chicken Curry)

Goungura chicken is a popular and authentic Andhra dish, known for its unique flavor and tangy taste from Gongura leaves

₹385

Gongura Mamsam Kura (Gongura Mutton Curry)

Goungura Mamsam Kura is a traditional Andhra dish made with tender pieces of mutton cooked in a tangy gongura (sorrel) leaf gravy.

₹520

Mamsam Kura (Andhra Mutton Curry)

Tender lamb chunks in a spiced onion-tomato gravy with ground spices, delivering authentic flavor in every bite.

₹505

Kodi Guddu Pulusu (Egg Curry)

Commonly known as Egg Curry, is a traditional Andhra dish featuring boiled eggs cooked in a tangy tamarind-based gravy.

₹290

Nellore Kodi Pulusu (Nellore Chicken Curry)

Nelloru Kodi Pulusu is a tangy, spicy Andhra chicken curry with tamarind, onions, and spices, offering bold, rich flavors.

₹385

Pepper Mushroom Biryani

It's perfect for a speedy lunch or dinner when you're unsure what to select from the veggie menu but crave deliciousness.

₹360

Chilli Mushroom Biryani

This delightful recipe features basmati rice, mushrooms, tomatoes, ginger-garlic paste, green chilies, yogurt, and a blend of Indian spices.

₹360