Awadhi Delights

[Serve -1, contains 1 big Chicken pcs / 1 leg piece, 1 egg & Serve with raita] Spicy, Hyderabadi Biryani Originates from the Nizam of Hyderabad, it combines elements of Hyderabadi and Mughlai cuisines. Slow cooked basmati rice layered with marinated raw chicken pieces in a delicate blend of curd, grounded spices, whole spices, mint & coriander leaves, ginger garlic & green chili paste, lemon juice, and fried onions. Cooked in Dum Pukht. Halal Allergen: Milk & Egg . Serving Size: 550-600 grams.

₹299

Fresh On Every Order.(1kg) Raw Whole Chicken marinated 12hrs with mixture of curd, red chilli & secret masala, cooked in clay tandoor oven & served with mint green chutney & lemon onion salad. (Full - one whole chicken cut into 8pcs, Half - Half of Chicken cut into 4 pcs)

₹275

[Serve -1, contains 1 big Chicken pcs / 1 leg piece, 1 egg, 1 Potato] Mild spicy, Kolkata biryani which is adopted from Awadhi style biryani offers fragrant basmati rice, mild flavors of Indian spices along with sweet ittar & kewra water. On low heat (dum Pukht) & Serve with raita. Halal Allergen: Milk & Egg . Serving Size: 550-600 grams.

₹335

Kadai Chicken is a very popular Chicken Dry dish that is made with rich tomato and onion gravy and sauteed along with chunks of capsicum and onions.

₹229

[Serve -1, contains 2 boiled eggs & Serve with raita] Egg Biryani delicately cooked with hard boiled eggs and fluffy basmati rice flavored with a unique blend of warm grounded spices, caramelized onions, fresh herbs, and saffron. Allergen: Milk & Egg. Serving Size: 550-600 grams.

₹275

2 tandoori roti / 3 plain roti (as per availability) / steam rice + paneer makhani + onion salad

₹239

[Serve -1, contains 2 big potatoes & Serve with raita] Kolkata Allu Biryani is a legacy dish of Bengali?s. It?s a vegetarian biryani made with big well-seasoned potatoes layered with aromatic basmati rice and ghee. And a traditional Yakhni or Jhol prepared with milk, brown onion, grounded spices, rose and kewra water along with meetha atter used to put in biryani for its unique flavor and aroma. Allergen: Milk Serving Size: 650-700 grams.

₹275

Mild spicy, Kolkata biryani which is adopted from Awadhi style biryani offers fragrant basmati rice, mild flavors of Indian spices along with sweet ittar & kewra water. On low heat (dum Pukht) & Serve with raita. Halal Allergen: Milk & Egg . Serving Size: 850-900 grams.

₹575

2 tandoori roti / 3 plain roti (as per availability) / steam rice + kadai paneer+ onion salad.

₹239

[Serve -1, contains 6 medium sized paneer cubes & Serve with raita] Medium spicy, A Paneer Biryani is a slow cooked layered of paneer cubes in a curd, fried onions and par-cooked rice flavored with grounded spices, rose and kewra water along with meetha atter and clarified butter. Allergen: Milk . Serving Size: 650-700 grams.

₹335