Strona - The Poolside Bar

Tempura rubbed deep fried babycorn wok tossed with spicy hunan sauce garnish with sesame and spring onion on top.

₹275

Crispy cottage cheese peppers work tossed in garlic siracha sauce and serve with oriental sauce.

₹275

Marinated cottage cheese in rich garlic chilli and hung curd cooked on tandoor serve with chefs choice julienne salad.

₹275

Crispy cottage cheese peppers work tossed in garlic siracha sauce and serve with oriental sauce.

₹275

Finely minced roasted mix veg tikka shallow fry on pan garnish with sliced lemon and chopped fresh coriander.

₹245

Our chefs signature tandoori potato stuffed with chopped peppers cheese and herbs, compliments with green chutney and pickled tandoori salad.

₹245

Iminced bottom mushroom sauteed with bell peppers and indian spiced and marinated mushrooms in indian spiced infused hung curd cooked on clay oven and serve with mint chutney.

₹275

A prominent vietnamese chicken supreme marinated in authentic vietnamese spiced and work tossed with hot sesame garlic sauce.

₹345

Prawns immerse in indian spice chopped garlic combine with hung curd cooked on tandoor [clay ven] garnish with fresh lemon serve with chunky salad and green chutney.

₹475

A prominent vietnamese chicken supreme marinated in authentic vietnamese spiced and work tossed with hot sesame garlic sauce.

₹375