Up North (The Raintree Hotel)

Gulab Jamun

Deep fried milk soaked in rose flavored syrup.

₹280

Rasmalai

Condensed milk dumpling in saffron flavored milk.

₹280

Malai Soya Chaap

Spicy soya bean chunks, ghee, drizzle, chilly fondue

₹500

Lahori Seekh

Traditional seekh of lamb mince scented with premium spices.

₹625

Murgh Tikka Kandhari

Succulent chicken, royal cumin, cream Cheddar and pomegranate juice.

₹575

Elaichi Murgh

Chicken morsels, steeped in mild cardamom, cheese, fresh cream and herbs.

₹575

Aloo Tikki

Mashed potato, bengal gram, nuts, spiced chickpea, yogurt mousse.

₹475

Dahi Ke Kebab

Fragrant hung curd dumplings with a hint of fresh herbs and spices.

₹475

Shammi Subz Te Rajmaah Di

Mélange of kidney beans, vegetables, herbs and native spices blend.

₹515

Sirhind Di Boti Kebab

Chef's special lamb cubes marinated overnight with hand pound spices.

₹625