Kozhi Kari Potlam Biryani Feast
Add twice to avail Buy 1 Get 1 Traditional seeraga samba rice [600 grams], chicken dum biryani cooked on woodfire wrapped in mantharai ilai served with kathrika [100 gms], raitha [100 grams], seruva [100 grams] and bread halwa [60 grams].
₹389
Milagu Kozhi Masala Potlam Biryani
Traditional seeraga samba rice [450 grams], dum biryani cooked on woodfire filled with milagu kozhi masala [pepper chicken masala] [120- 150 grams] wrapped in mantharai ilai served along with kathirikai [50 grams], raita [50gms] and bread halwa [30 grams].
₹250
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Pondicherry's Streefood Pleasures: A Journey Through its Unique Street Food Scene
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