Veg Manchurian
A popular Indo Chinese favorite, veg manchurian features crispy, golden vegetable balls made from finely chopped cabbage, carrots and other fresh veggies, deep fried to perfection. These flavorful dumplings are tossed in a rich, tangy and slightly spicy manchurian sauce made with garlic, soy sauce and spring onion.
₹180
Chicken Manchurian
A beloved Indo Chinese dish featuring crispy, golden fried chicken pieces tossed in a flavorful, tangy manchurian sauce made with garlic, ginger, soy sauce, chilli and spring onion. Rich, savory and slightly spicy, chicken manchurian is served in both dry and gravy styles.
₹240
Kung Pao Chicken
A deliciously savory and slightly spicy dish made with tender chicken cubes stir fried with crunchy peanuts, bell peppers, onion and dried red chillies. Tossed in a rich, tangy sauce made with soy sauce, vinegar and a hint of sugar. The peanuts add a delightful crunch, making this dish a satisfying and flavorful choice for any occasion.
₹240
Pondicherry's Streefood Pleasures: A Journey Through its Unique Street Food Scene
>