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Filter Coffee
Filter coffee presents a variety of potential health advantages, such as increased energy, enhanced cognitive function and support for cardiovascular health. Additionally, it serves as a rich source of antioxidants, which can contribute to weight management and may lower the likelihood of developing type 2 diabetes.
₹20
Ginger Tea/Adrak Chai
The word chai translates to tea and in India, it has come to specifically refer to tea that is brewed with milk and sweetened with sugar. This popular beverage has numerous variations, each typically named after the specific ingredient added to enhance its flavor. For instance, when ginger is included in the preparation, it is referred to as adrak chai.
₹20
Normal Tea
The word chai translates to tea and in India, it has come to specifically refer to a popular beverage made by boiling tea with milk and sugar. This association has led to the term being widely recognized as synonymous with milk tea. Additionally, there are numerous variations of chai, with the names often reflecting the specific ingredients or condiments added to enhance the flavor of the tea.
₹15
Buttermilk
Buttermilk can be produced by introducing an acid, such as lemon juice or vinegar, into milk, leading to the curdling of the milk and the creation of a distinct tangy taste. Alternatively, traditional methods of buttermilk production involve fermenting milk with specific bacteria, which also contributes to its unique flavor profile.
₹30
Bun Butter Jam
Bun butter jam is a beloved snack, especially in Chennai, where it is frequently offered by street vendors. The fundamental preparation consists of a sweet bun that is sliced in two and generously spread with butter and jam. There are also variations that may incorporate buttercream or even a cherry as a delightful topping.
₹30
Pondicherry's Streefood Pleasures: A Journey Through its Unique Street Food Scene
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