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Moti Mahal Delux

Casual Dining . Cost for two: ₹900

Casual Dining Cost for two: ₹900

Gamru, Dharamshala.

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4.1

17 visits
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An ages old chain of restaurants that are highly popular for their North Indian and Mughlai preparations, they bring the taste of fine dining to the price-point of a casual dining restaurant. They have a simple yet charming seating space that is perfect for enjoying some time with family, friends, or a loved one and allows food to be the centre of your visit. Recommended: Paneer Achari Tikka, Dal Makhani, and every chicken dish on the menu

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Starters

Afghani Chicken
Tender chicken marinated in cream, yogurt and spices, barbecued in a c

₹429

Achari Chicken Tikka
Boneless pieces of chicken marinated with pickled spices and barbecued

₹399

Bhatti Da Murgh
Chicken marinated in lemon flavored yogurt paste with selected spices

₹399

Chicken Gilafi Kebab
[Chef Special] Minced chicken kebab coated with chopped tomatos and on

₹419

Murgh Malai Tikka
Chicken blended with yogurt and cheese, skewered and roasted in tandoo

₹429

Jungli Murgh
Chefs all time favorite spicy chicken.

₹399

Noorani Kebab
A layered combination of minced chicken and mutton with special spices

₹449

Tandoori Fish Tikka image
Fish Amritsari
[Seasonal] Deep fried fish fillet in Punjabi style served with chutney

₹549

Malai Fish Tikka
[Seasonal] Delicious cubes of river fish marinated in special moti mah

₹569

Achari Fish Tikka
[Chef Special] [Seasonal] Pickled flavoured pieces of fish marinated w

₹569

Tandoori Soya Chaap Tikka image
Malai Soya Chaap image
Malai Soya Chaap
Chunks of soya chaap marinated in creamy cashew pasta and grilled in c

₹299

Paneer Malai Tikka image
Paneer Malai Tikka
Cottage cheese blended with yogurt and cheese and roasted in clay oven

₹339

Dahi Ke Kebab
Mashed cottage cheese blended with curd, white pepper and choicest her

₹299

Malai Sabz Kebab
Minced vegetables and cottage cheese blended with cashew, cream and ba

₹299

Veg Haryali Kebab
An exotic medley of spinach and vegetables rolls with delicate flavour

₹269

Corn Seekh Kebab
An exotic medley of potatos and corns rolls with delicate flavour cook

₹329

Khumb Double Tikka
[Chef Special] Fresh mushrooms stuffed with cheese and herbs and roast

₹329

Paneer Tikka Achari
Cottage cheese marinated in selected spices blended with pickles and b

₹329

Main Course

Fish Curry
[Seasonal] Roasted fish cooked in Indian style.

₹569

Kadhai Fish
[Seasonal] Roasted fish with bell pepper, onion, tomato, green chilli

₹569

Fish Tikka Masala
[Seasonal] Boneless pieces of roasted fish cooked in chefs special gra

₹579

Fish Makhani
[Chef Special] [Seasonal] Tandoor roasted fish in rich makhani gravy.

₹599

Egg Curry image
Egg Curry
Boiled eggs cooked in a chef special spicy onion tomato gravy.

₹259

Moti Mahals Original Butter Chicken image
Chicken Curry image
Chicken Curry
[Chef Sepcial] Our chefs special chicken curry.

₹449

Chicken Tikka Masala image
Chicken Tikka Masala
Boneless pieces of chicken roasted in clay oven and cooked in chefs sp

₹479

Tawa Chicken image
Tawa Chicken
Boneless pieces of chicken tossed in thick masala and cooked on tawa.

₹479

Chicken Lababdar
[Chef Special] Boneless pieces of chicken cooked in Chefs special rece

₹489

Saag Chicken
Tender chicken cooked in lightly spiced spinach moti mahal style.

₹469

Kadhai Chicken
Tender chicken, roasted with fresh herbs and special spices.

₹469

Chicken Methi Malai
Boneless chicken comes from tandoor, prepared with kasturi methi in cr

₹449

Rara Chicken
Tender pieces of chicken blended with minced meat cooked in brown grav

₹529

Moti Mahals Original Dal Makhani image
Dal Tadka image
Dal Tadka
Yellow lentil cooked with cumin seeds, garlic and red chilli.

₹249

Paneer Tikka Masala image
Paneer Tikka Masala
Classic paneer tikka roasted in clay tandoor cooked with rich tomatoes

₹339

Shahi Paneer image
Shahi Paneer
Fine slices of cottage cheese cooked with rich creamy onion gravy and

₹339

Moti Mahals Original Paneer Makhani image
Malai Kofta image
Malai Kofta
Dumpling of cheese cooked in creamy cashew nut gravy.

₹319

Dal Dhaba Fry
A selection of mixed lentils made with tomato and butter.

₹269

Paneer Pasanda
Fine slices of cottage cheese stuffed with dry fruits and rich creamy

₹319

Kadhai Paneer
Tender cottage cheese, cooked in gravy made with fresh herbs and speci

₹329

Paneer Bhurji
Crushed cottage cheese tossed and cooked in onion and tomato rich grav

₹329

Saag Paneer
Cubes of cottage cheese cooked in spinach.

₹329

Paneer Methi Malai
Cubes of cottage cheese cooked with fenugreek leaves in cashew gravy.

₹329

Paneer Lababdar
[Chef Sepcial] Cottage cheese sauteed in capsicum and onion gravy mixe

₹329

Paneer Do Pyaza
Cubes of paneer tampered with capsicum tomatoes and pounded masala.

₹329

Jeera Aloo
Small pieces of potato blended with roasted cumin seeds, is a vegetari

₹229

Methi Aloo
Cubes of potato blended with fenugreek leaves cooked in special gravy.

₹249

Mix Vegetable
Selected vegetables cooked in chefs special gravy.

₹279

Vegetable Kofta
Dumpling made of vegetables with added spices cooked in red gravy.

₹289

Vegetable Jalfrezi
Garden fresh vegetables with tomatoes, onions and capsicum with a spic

₹289

Methi Matar Malai
Fenugreek leaves and green peas cooked with milk and cream.

₹289

Matar Mushroom
Fresh mushrooms and green peas cooked in special gravy.

₹289

Mushroom Do Pyaza
Cubes of mushroom tampered with capsicum tomatoes and pounded masala.

₹299

Navratan Korma
[Chef Special] A mild combination of assorted Vegetables with cottage

₹299

Mutton Rogan Josh image
Mutton Rogan Josh
[Chef Special] Tender pieces of lamb cooked in traditional Indian spic

₹529

Saag Gosht
Tender pieces of mutton cooked in selected spices and spinach.

₹519

Bhuna Gosht
Mutton in tradional North Indian style.

₹529

Rara Meat
Tender pieces of lamb blended with minced meat cooked in brown gravy.

₹599

Breads

Bread Basket
1 Roti+1 Lachha Paratha+1 Stuffed Paratha+1 Butter Naan+1 Missi Roti

₹289

Rice And Biryani

Ratings & Reviews

4.1/5
Rating based on 17 claims
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Amit Sharma

2 Followers

07 Apr 2023

star star star star star
· Outlet Rating

Shailendra Singh Chaudhary

56 Followers

09 Jul 2023

star star star star star
· Outlet Rating

Loved the ambience and taste at this place

Raghav Singh Rawat

24 Jun 2023

star star star star star
· Outlet Rating

Didn't like the quality of service and taste at this place

View all reviews

Cuisines

North Indian Biryani Desserts

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Facilities & Features

tick icon Breakfast Place

tick icon Seating Available

tick icon Takeaway Available

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About

An ages old chain of restaurants that are highly popular for their North Indian and Mughlai preparations, they bring the taste of fine dining to the price-point of a casual dining restaurant. They have a simple yet charming seating space that is perfect for enjoying some time with family, friends, or a loved one and allows food to be the centre of your visit. Recommended: Paneer Achari Tikka, Dal Makhani, and every chicken dish on the menu

Address

NH503, Sudher, Dharamshala, Gamru, Dharamshala Get Directions merchant position google map link

Gallery

Food Menu

Food Images

Customer Images

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Cuisines

North Indian Biryani Desserts

more

Facilities & Features

tick Breakfast Place

tick Seating Available

tick Takeaway Available

more

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magicBuzz profile pic
magicBuzz
1582.3k Followers
Aasan hai toh authentic taste dena, har baar. Visit Moti Mahal and create some lasting memories with your loved ones.
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#foodmemes #foodie #foodblogger #foodstagram #genuinetaste #familyrestaurant #foodblogger #instafood #instamemes #bollywoodmemes #motimahaldelux #motimahal
magicBuzz profile pic
magicBuzz
1582.3k Followers
We welcome the festivities with our variety of Navratri dishes while making sure that the food is cooked using clean and seperate utensils and ensuring we continue to serve you with our authentic and consistent taste.
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Images used are for representation purpose only.

#navratri2023 #navratrispecial #navratrithali #navratrifood #foodie #indianreataurant #genuinetaste #familyrestaurant #motimahaldelux #MotiMahal
magicBuzz profile pic
magicBuzz
1582.3k Followers
Well, it’s true! But, rest assured, you won’t have a dull one when you dine with us. Treat yourself to the legendary Dal Makhani, which will make your tastebuds dance.
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#dalmakhanilovers
#dalmakhanirecipe #dalmakhani #legendaryrestaurant #historicrestaurant #familyrestaurant #indianreataurant #foodie #foodmemes #foodstagram #foodblogger #instafood
magicBuzz profile pic
magicBuzz
1582.3k Followers
#Repost
It's always good to go back and relish our stories of legendary recipes.
@thespicystory

Delhi’s Iconic Moti Mahal’s DAL MAKHANI recipe. With passing time, many variations came. One with milk, or with fresh cream to make it rich and creamy, but the real dal makhani is made only with makkhan (butter). In this recipe, you will need minimal ingredients and lots of butter just like they make in Delhi’s ICONIC Restaurant MOTI MAHAL. @motimahalofficial

I have used @isayorganic Dal Makhani mix which has a proper proportion of urad dal and rajma and needs to be soaked only for an hour.

Ingredients -
1-1/2 cup I Say Organic’s Dal Makhani Mix
Water, as required
1 cup Garlic water (minced garlic soaked in water for about an hour)
6 tbsp butter (divided into 3)
1 tbsp ghee
2 tbsp ginger garlic paste
2 tsp Kashmiri red chilli powder
1 cup tomato puree
Salt, to taste

For tadka -
2 tsp ghee
1 tsp Kashmiri red chilli powder
1 tsp kasuri methi, crushed

Instructions -
Add dal makhani mix, garlic water and 4 cups of water in a pan.
Let it cook for 35-40 minutes on low medium flame until the dal is soft. Keep adding more water when you feel dal is becoming thick. (Never pressure cook, because that way you will not get the authentic dal makhani consistency and flavour)
Once the dal is cooked, add 2 tbsp butter and mix it well. Cook for 5 more minutes.
In a pan, add ghee. Add ginger garlic paste, Kashmiri red chilli powder and cook until the raw smell goes away. Add tomato puree and cook until it leaves the ghee from the sides.
Add this mixture in the dal with 2 tbsp butter and mix it well with wooden madani or any mixer as shown in the video.
Let it cook for another 10-15 minutes.
To make the tadka, heat ghee. Add Kashmiri red chilli powder, kasuri methi and a little water so that the chilli doesn’t burn and loose its colour.
Add the tadka, 2 tbsp butter and mix it well. Cook for 2-3 more minutes and your authentic dal makhani is ready with minimal ingredients.
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#legendaryrestaurant #dalmakhani #dalmakhanirecipe #familyrestaurant #dalmakhanilovers #foodiesofinstagram #foodies #trendingreels #foodreelsinindia #motimahaldelux #MotiMahal #instafood

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