Chawla Dilliwala

Boondi Raita

₹25

Green Salad

Cucumber, tomato, onion and broccoli.

₹85

Plain Curd

Curd is obtained by coagulating milk in a sequential process called curdling. It can be a final dairy product or the first stage in cheesemaking. The coagulation can be caused by adding rennet or any edible acidic substance such as lemon juice or vinegar, and then allowing it to coagulate.

₹85

Pineapple Raita

Pineapple raita recipe sweet yogurt raita with pineapple and pomegranate. Saved. Whip the curd till its smooth. Add the spice powders, sugar and salt to the curd. Mix well. Chill the pineapple raita before serving. Garnish the pineapple raita with the remaining pomegranate and chopped coriander leaves.

₹120

Mixed Raita

Chopped vegetables and spices blended together in a raita.

₹108

Chilli Chaap

Crispy & spicy cauliflower florets with soy sauce, vinegar chilli sauce.

₹290

Malai Soya Chaap

The creamy chaap that melts in your mouth as you enjoy its appetising aroma. Served with onion and green chutney.

₹155

Chilli Paneer

Crispy fried diced cottage cheese cooked in chilli soya cheese.

₹290

Aghani Chaap [Spl.]

The creamy Afghani chaap that melts in your mouth as you enjoy its appetising aroma. Served with onion and green chutney.

₹155

Paneer Tikka

Spicy and chatpata flavors nuzzled up with soft paneer tikka for a glorifying experience.

₹160