Kung Fook

Silken tofu served with a black bean & chilly sauce and sichuan pepper.

₹395

Batter fried chicken glazed with oyster- honey and brocolli.

₹395

Translucent dimsums stuffed with water chestnut, roasted mushroom and roasted onion.

₹245

Wrapped dumplings stuffed with chicken, leeks and oyster sauce.

₹295

A healthy stir fry featuring broccoli, peppers and chinese cabbage.

₹295

Dumplings filled with edamame, scallions and truffle oil.

₹245

Prawns cooked in a delicious honey glaze and sesame.

₹495

A cantonese legend. Char sui roasted pork tenderloin served with a scalion hash and toasted sesame.

₹495

Fried rice with chinese vegetables.

₹295

Dumplings stuffed with shrimp, bamboo shoot an spring onion.

₹295