Punjabi Rasoi

Dal Fry,Mutter Paneer,Chole,Rice,4 Tawa Roti , Raita , Gulab Jamun,Salad

₹200 ₹100

Dal Makhani,Shahi Paneer,Chole,Rice,4 Tawa Roti,Raita ,Gulab Jamun, Salad

₹300 ₹150

Popular Indian Dish Where Basmati Rice Is Layered With Vegetables, Aromatic Spices, Saffron-Infused Milk, And Sometimes Fried Onions. It Is Then Cooked On Dum (Slow-Cooked) To Infuse Flavors, Resulting In A Fragrant And Richly Flavored Rice Dish.

₹100

North Indian Dish Where Mushrooms Are Cooked In A Rich And Flavorful Tomato-Based Gravy With Onions, Garlic, Ginger, And A Blend Of Spices Like Cumin, Coriander, And Turmeric. It's A Hearty And Aromatic Dish Often Served With Rice Or Indian Breads.

₹150

Popular North Indian Dish Where Paneer (Indian Cottage Cheese) Is Cooked With Bell Peppers, Onions, Tomatoes, And A Blend Of Spices In A Special Kadhai Masala. It Has A Spicy And Robust Flavor With A Hint Of Smokiness From The Cooking Process.

₹175

Charcoal-grilled flatbread with a buttery finish.

₹30 ₹15

Leavened Flatbread Made From Refined Flour (Maida) And Baked In A Tandoor. It Is Brushed With Butter After Baking, Giving It A Soft Texture And A Buttery Taste.

₹100 ₹50

Medley Of Assorted Vegetables Such As Carrots, Peas, Cauliflower, Bell Peppers, And Beans Cooked In A Mildly Spiced Tomato-Based Gravy. It's A Colorful And Nutritious Dish Often Enjoyed With Indian Breads Or Rice.

₹150

Traditional Indian Flatbread Made From Whole Wheat Flour, Rolled Thin And Cooked On A Tawa (Griddle). It's Soft And Often Served Hot, Accompanying A Variety Of Indian Dishes.

₹20 ₹10

Creamy And Buttery Dish Where Paneer Cubes Are Simmered In A Rich Tomato-Based Gravy With Butter, Cream, And A Blend Of Spices. It Has A Mildly Sweet And Tangy Flavor Profile That Makes It A Favorite In Indian Restaurants.

₹175