Punjabi Rasoi

Traditional Indian Flatbread Made From Whole Wheat Flour, Rolled Thin And Cooked On A Tawa (Griddle). It's Soft And Often Served Hot, Accompanying A Variety Of Indian Dishes.

₹24 ₹12

Charcoal-grilled flatbread with a buttery finish.

₹32 ₹16

Traditional Indian Flatbread That Is Thin, Soft, And Resembles A Handkerchief (Hence The Name "Rumali," Which Means Handkerchief In Hindi).

₹48 ₹24

Filled With A Variety Of Fillings Such As Paneer (Cottage Cheese), Or Vegetables. It's A Flavorful And Filling Bread Option.

₹80 ₹40

Leavened Flatbread Made From Refined Flour (Maida) And Baked In A Tandoor. It Is Brushed With Butter After Baking, Giving It A Soft Texture And A Buttery Taste.

₹96 ₹48

Tandoori Roti (Baked In A Tandoor) Infused With Finely Chopped Onions And Sometimes Fresh Herbs, Adding A Flavorful Twist To The Traditional Roti.

₹96 ₹48

Naan Bread Topped With Minced Garlic And Sometimes Fresh Cilantro. It Has A Savory Garlic Flavor That Complements Indian Curries And Dishes.

₹112 ₹56

Layered Flatbread Made From Whole Wheat Flour, Rolled Thin, Folded, And Twisted To Create Layers. It's Crispy On The Outside And Soft On The Inside.

₹112 ₹56

Stuffed With Spiced Cauliflower (Gobhi) Mixture, Offering A Combination Of Crunchy Texture And Spicy Flavor. It's Cooked In A Tandoor, Imparting A Smoky Aroma And Taste.

₹160 ₹80

Popular Indian Dish Where Basmati Rice Is Layered With Vegetables, Aromatic Spices, Saffron-Infused Milk, And Sometimes Fried Onions. It Is Then Cooked On Dum (Slow-Cooked) To Infuse Flavors, Resulting In A Fragrant And Richly Flavored Rice Dish.

₹120