Menu Directions
One of the exclusive Belgian cuisine cafes in Gurgaon, Di Ghent is in Cross Point Mall, DLF Phase 4 and brings authentic flavours to the plate. The place is designed to perfection with sophisticated decor and sober presentation. For a perfect breakfast, classic soup, and salad and waffle love, this is the place. The menu is created beautifully with Guislain, Chef special Lasagne and Blue Cheese Salad topping the recommendation charts.
Di Ghent Café is a chain of quick-serve restaurant which provides healthy and delicious salads that will surely keep you longing for more. If you want to taste something different when it comes to European Coffee Belgian, visit Di Ghent Café. This place is not only famous for European dishes but also their mouth-watering salads.
From the Editor's Desk
One of the exclusive Belgian cuisine cafes in Gurgaon, Di Ghent is in Cross Point Mall, DLF Phase 4 and brings authentic flavours to the plate. The place is designed to perfection with sophisticated decor and sober presentation. For a perfect breakfast, classic soup, and salad and waffle love, this is the place. The menu is created beautifully with Guislain, Chef special Lasagne and Blue Cheese Salad topping the recommendation charts.
An all-in-one hamper that includes a reusable basket along with soy wax scented candles in custom scents for DiGhent.
Our best selling sweet and savoury products from our in-house bakery, spreads right from the kitchen and a limited edition chocolate collaboration in exciting flavours like blueberry and mint.
There’s something for every one and every home!
Reach out over Instagram DMs, walk in and pick up your basket or contact us at +91-9289231133 for further details.
From time travel to learning how to live in the moment, this month’s Between The Lines spawned deep conversations and even deeper connections, as we discussed Before the Coffee Gets Cold by Toshikazu Kawaguchi. Here’s a sneak peek from our meet at @di_ghent ☕️
Hello DiGhent Family! ?? Pleased to share that we were recently covered by a leading Belgian newspaper. The article highlights how we bring alive the spirit of Ghent in Gurugram through our ambience and dishes which reflects Ghent culture. Most of all by creating a space that is fuelled by its community and centred around good food and great conversations.