Fine Dining . Cost for two: ₹1600
ALMOND PHIRNI CHIKKI CRUMBLE
Chilled rice pudding topped with crunchy ‘chikki’, or crumbled jaggery nut squares – an Indian favourite.
₹275
PESHAWAR KULFI FALOODE
Kulfi Faloode was an improvisation of the Persian dessert called “Faloodeh,” which was brought to the Indian subcontinent by the Mughals. Kulfi with a local pistachio ice cream served with sweetened rabri, falooda and drizzled with rose syrup. Our Kulfi Faloode is inspired by the kulfi sold in the bazaars of Peshawar by “kulfiwallas.”
₹395
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Serves Buffet
Open Air Seating
Takeaway Available
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