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There are places you return to because they feel right.
For me, Copper Chimney is one of them.
This Valentine’s, we celebrated with family, timeless flavours, and food that never misses — and their special Valentine’s menu is available till 21st Feb ❤️
What stood out for me:
• Ab-e-Hayat — light, comforting, and the perfect start
• Signature Kadak Roomali with Black Channa Dip — a true classic
• Chelo Kebab with Paneer Tikka — unexpected, beautiful, unforgettable
• Angara Soya Chaap — smoky, juicy, full of Punjabi warmth
• Char-grilled Cheese Mushrooms — rich, indulgent, a new favourite
• Paneer Khurchan paired with Chura Naan — flaky, bold, comforting
• Tawa Vegetable Biryani — aromatic and perfectly balanced
• Millet breads (Pind Di Roti & Nachni Roti) with white makhan & gud — pure nostalgia
• Zero-sugar Ice Creams (Strawberry & Hazelnut Chocolate) — guilt-free and delightful
• Spice Punch & Apple & Anise — refreshing, thoughtfully crafted
Some restaurants follow trends.
Copper Chimney defines tradition.
If you’re celebrating love, family, or simply great food — this is the place.
Save this and plan your visit before 21st Feb.
#indianrestaurants #valentine #delhi #northindiancuisine #foodthatfeelslikehome
