Punjabi Angithi By Vegorama Group

Premium Sarso Ka Saag [Desi Ghee Preparation]

Sarso ka Saag is a traditional Punjabi dish made primarily from mustard greens (sarson), known for its rich, earthy, and slightly bitter flavor. It is one of the signature dishes of North India, particularly in the state of Punjab, and is often enjoyed during the winter months when mustard greens are in seaso

₹295

Sarso Ka Saag With Basmati Rice

Sarso ka Saag is a traditional North Indian dish made from mustard greens (sarson) cooked with a blend of spices.

₹219

Matki Sarso Ka Saag [Desi Ghee Preparation]

traditional Punjabi dish made primarily from mustard greens (sarson), known for its rich, earthy, and slightly bitter flavor. It is one of the signature dishes of North India, particularly in the state of Punjab, and is often enjoyed during the winter months when mustard greens are in seaso

₹395

Sarso Ka Saag

Sarso ka Saag is a traditional North Indian dish made from mustard greens (sarson) cooked with a blend of spices.

₹195

Palak Paneer [Winter Spl]

Palak Paneer is a popular North Indian dish made from paneer (Indian cottage cheese) cooked in a smooth, spiced spinach gravy. The spinach is blanched, pureed, and simmered with onions, tomatoes, and aromatic spices

₹229