Bombay Brunch Club

Mirchi Parantha

A soft, flaky flatbread filled with green chilies and spices, delivering a spicy and crispy treat.

₹85

Lacha Parantha

A flaky, layered flatbread, perfect for dipping into curries and gravies, with a crispy, golden-brown texture.

₹71

Fried Rice Vegetable

Stir-fried rice with an assortment of vegetables and soy sauce, offering a light yet savory dish perfect for pairing with any curry.

₹212

Vada Pav + Chai

It consists of a deep-fried potato fritter placed inside a soft, sliced bun served with mint chutneys. 

₹109

Tandoori Paneer (12 Inch)

A 12-inch pizza topped with tandoori-spiced paneer and veggies, baked to perfection with melted cheese.

₹467

Sun Dried Tomato Pesto Pasta

A rich and tangy pesto made with sun-dried tomatoes, olive oil, and basil, perfect for pasta or as a spread.

₹495

Raita

A cool and creamy yogurt-based side dish, flavored with cucumber, mint, and spices, providing a refreshing contrast to spicy dishes.

₹133

Manchow Soup

Freshly mixed vegetables infused with soya sauce served with crispy noodles.

₹212

Kadhai Paneer

Soft paneer cubes cooked in a spicy, tangy tomato-based gravy with bell peppers, a flavorful and aromatic vegetarian dish.

₹400

Hakka Noodles

Stir-fried noodles with vegetables and soy sauce, a classic Indo-Chinese dish, delivering savory and satisfying flavors.

₹249