Fork Full

Twice cooked potatoes and spring onion in Asian hot sauce.

₹139

Made with a thin, delicate dough filled with a savory mixture of finely chopped vegetables like cabbage, carrots, onions, and bell peppers, often seasoned with garlic, ginger, soy sauce, and a touch of pepper.

₹99

Half Plate 4 Piece &  Full Plate 8 Piece

₹159

₹119

Half Plate 4 Piece &  Full Plate 8 Piece

₹159

Crispy potato fingers are deep-fried until golden and tossed in a glossy sauce made with honey, red chilli sauce, soy sauce, garlic, and vinegar. garnished with sesame seeds and spring onions, offering a crunchy texture and bold flavor that makes it a crowd favorite, especially among street food lovers.

₹169

fiery and flavorful Indo-Chinese dish made by stir-frying boiled noodles with a bold mix of garlic, red chilies, spring onions, and assorted vegetables like bell peppers, carrots, and cabbage. The key highlight of this dish is the intense aroma and taste of freshly sautéed garlic combined with spicy red chili flakes or sauces.

₹179

₹179

₹179

₹179