Delivery Only . Cost for two: ₹400
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Ulte Tawa Ka Parantha
Made on an inverted griddle, it is prepared in the same manner as it was for Lucknowi Nawabs.(Single Piece )
₹40
Dal Makhani
Originating from the streets of Punjab during the Era of Independence, Dal Makhani has now become a staple in the country. This rich Dal is made with different pulses in a tomato based gravy.( 500 gm )
₹300
Koyla Paneer Masala
Butter Paneer meets charcoal. Paneer is smoked with Applewood and grilled to perfection, then slowly cooked in a thick gravy made with decadent Indian Spices.(500 gm)
₹449
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