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Moti Mahal Delux

Casual Dining . Cost for two: ₹950

Casual Dining Cost for two: ₹950

Lucknow Road, Hardoi.

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4.6

12 visits
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An ages old chain of restaurants that are highly popular for their North Indian and Mughlai preparations, they bring the taste of fine dining to the price-point of a casual dining restaurant. They have a simple yet charming seating space that is perfect for enjoying some time with family, friends, or a loved one and allows food to be the centre of your visit. Recommended: Paneer Achari Tikka, Dal Makhani, and every chicken dish on the menu

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Starters

Drums Of Heaven
Crispy fried chicken drumsticks tossed with chilli, garlic and onion.

₹439

Chicken 65
Spicy batter fried chicken flavoured with curry leaves.

₹469

Chilli Chicken Wings
Crispy fried chicken winglets tossed with chilli, tri peppers and onio

₹439

Dragon Fire Chicken
Thick, succulent strips of chicken cooked in a spicy barbeque sauce.

₹479

Amritsari Fish
Fish marinated and dipped in gram flour batter and deep fried.

₹579

Tandoori Pomfret
Silver pomfret marinated in Indian spices cooked in clay oven.

₹999

Mirch Jheenga Pudina
Fresh sea prawns marinated with Indian spices and flavoured with mint.

₹749

Achari Jheenga
Fresh sea prawns marinated with pickling spices, cooked in clay oven.

₹749

Fish Finger
Fresh water fish finger marinated and coated with Indian herb crumb.

₹579

Mahi Malai Tikka
Fish marinated in Indian spices and flavoured with fennel.

₹579

Bhatti Da Murgh
Whole tender chicken marinated in hung yoghurt and Indian spice, cooke

₹439

Mutton Shammi Kebab
A layered combination of minced chicken and mutton with special spices

₹499

Pahadi Chicken Tikka
Succulent boneless pieces of chicken marinated in Indian spices and fl

₹479

Tandoori Chicken
[Chef's Special] moti mahals savoury gift to the world.

₹389

Chicken Pakora
Chicken dipped in Indian spiced Bengal gram flour batter, crispy fried

₹419

Chicken Tikka
Succulent boneless pieces of chicken marinated in Indian spices and he

₹479

Murgh Lahsooni Tikka
Succulent boneless pieces of chicken marinated in Indian spices and in

₹479

Mutton Burra
Tender baby lamb marinated with chefs spices, cooked in clay oven.

₹569

Dum Matka Chicken
Succulent boneless pieces of chicken marinated in Indian spices, cooke

₹499

Noorani Kebab
A layered combination of minced chicken and mutton with special spices

₹499

Murgh Achari Tikka
Succulent boneless pieces of chicken marinated with pickling spices.

₹479

Murgh Malai Tikka
Chicken chunks marinated in cashew, cream and flavoured with green car

₹499

Afghani Chicken
Tandoori chicken marinated with cream and cashew, cooked in clay oven.

₹419

Afghani Soya Chaap
Soybean chaap marinated with cashew and cream and flavoured with green

₹349

Tandoori Rani
Fresh ripened pineapple marinated with Indian spices.

₹349

Dahi Kebab
Crispy shallow fried delicious patty of hung yoghurt.

₹349

Malai Paneer Tikka
Cottage cheese marinated with cashew and cream and flavoured with gree

₹379

Pahadi Paneer Tikka
Cottage cheese marinated in Indian spices and flavoured with mint and

₹369

Hariyali Kebab
Crispy fried vegetable and spinach minced patties.

₹349

Tandoori Soya Chaap
Soybean chaap marinated in hung yoghurt and Indian spices or pickling

₹349

Achari Soya Chaap
Soybean chaap marinated in hung yoghurt and Indian spices or pickling

₹349

Hare Masale Ki Seekh
Vegetable and spinach mince rolled in skewers and cooked in clay oven.

₹349

Bhuna Khumb Tikka
Button mushroom marinated in Indian spices and cooked in clay oven.

₹349

Chilli Soya Chaap
Crispy fried soybean chaap tossed with chilli, tri peppers and onion.

₹349

Crispy Chilli Potato
Crispy fried potato fingers tossed with chilli, tri peppers and onion.

₹319

Spinach & Tofu Roll
Mince of fried spinach and tofu rolled in spring roll sheet and golden

₹349

Rice & Biryani

Mutton Keema Biryani
Basmati rice cooked with lamb mince and aromatic spices on dum, served

₹489

Dum Gosht Biryani
Basmati rice cooked with baby lamb and aromatic spices on dum, served

₹489

Egg Biryani
Farm fresh eggs and basmati rice with aromatic spices, cooked on dum,

₹369

Nizami Murgh Biryani
Basmati rice cooked with chicken and aromatic spices on dum, served in

₹469

Nawabi Sabz Biryani
Basmati rice cooked with vegetables and aromatic spices on dum, served

₹349

Indain Breads

Bread Basket
Roti, Lachcha Paratha, Missi Roti, Stuffed Paratha, Butter Naan

₹339

Fried Rice & Noodles

Main Course

Paneer Khurchan
Scrapped cottage cheese tossed with onion, capsicum and tomato.

₹379

Paneer Tikka Masala
Clay oven roasted cottage cheese cooked in buttery onion and tomato gr

₹389

Paneer Birbali
Dry fruit stuffed cottage cheese cooked in speciality gravy.

₹379

Kesari Malai Kofta
Cottage cheese dumplings cooked in the saffron flavoured cashew gravy.

₹379

Yellow Dal Tadka
Assortment of yellow lentils, tempered with royal cumin, garlic and to

₹319

Nizami Sabz Korma
A potpourri of garden fresh vegetables charily steeped in cashew gravy

₹369

Jeera Aloo
Crispy fried potato cubes tempered with cumin and cooked with tomato o

₹289

Shahi Paneer
Cottage cheese cooked in creamy cashew gravy.

₹379

Sabz Diwani Handi
Melange garden fresh vegetables charily steeped in spinach gravy.

₹339

Paneer Changezi
Cottage cooked in rich creamy tomato and cashew gravy.

₹379

Vegetable Kofta
Vegetables dumplings cooked in rich onion and tomato gravy.

₹339

Khumb Makai Masala
American corn kernel and fresh button mushroom cooked in rich onion an

₹349

Paneer Rogan Josh
Shallow fried cottage cheese cooked in chefs special spicy.

₹379

Tawa Paneer
Cottage cheese cooked with tri peppers in rich onion and tomato gravy.

₹379

Dal Makhani
[Chef's Special] black lentils and red kidney beans cooked overnight o

₹369

Paneer Do Pyaza
Cottage cheese cubes cooked with baby onion in rich onion and tomato g

₹379

Soya Chaap Roganjosh
Shallow fried soybean chaap cooked in chefs special spicy onion and to

₹369

Paneer Korma
Cottage cheese in green cardamom flavoured cashew gravy.

₹379

Sabz Jhalfrezi
Melange of fresh vegetable tossed with onion, tomato and chilli.

₹319

Saag Paneer
Cottage cheese cooked in garlic infused spinach gravy.

₹379

Dal Handi Amritsari
Black lentil tampered with royal cumin, garlic and tomato, served in h

₹369

Methi Aloo
Crispy fried potato cubes tempered with cumin and cooked with tomato o

₹289

Mutton Roganjosh
All time favourite mutton preparation from heaven of earth.

₹619

Lal Mass
Baby lamb cooked with mathania chilli gravy.

₹619

Keema Masala
Minced mutton and green peas cooked with onion and tomato.

₹619

Rara Gosht
Tender baby lamb cooked in minced mutton gravy.

₹629

Mutton Changezi
Baby lamb cooked in rich creamy tomato and cashew gravy.

₹629

Chicken Kung Pao
Crispy fried diced chicken tossed in garlic, onion, ginger and cashew

₹479

Chicken Masala
Tender chicken cooked in onion and tomato masala.

₹499

Murgh Chatpata
Batter fried chicken tossed with homemade spicy gravy.

₹499

Egg Curry
Farm fresh eggs cooked in home style gravy.

₹319

Murgh Korma
Tender baby chicken cooked in green cardamom flavoured cashew gravy.

₹519

Chicken Kolhapuri
Tender chicken cooked in coconut flavoured spicy thick curry.

₹499

Murgh Lababdar
Clay oven roasted chicken tikka cooked in lababdar gravy.

₹519

Chicken Changezi
Tender baby chicken cooked in rich creamy tomato and cashew gravy.

₹499

Butter Chicken
[Chef's Special] the original moti mahals recipe.

₹499

Murgh Kali Mirch
Tender baby chicken cooked in black pepper flavoured cashew gravy.

₹519

Tawa Chicken
Tandoori chicken cooked with tri peppers in rich onion and tomato grav

₹499

Rara Chicken
Tender chicken cooked in minced chicken gravy.

₹519

Murgh Mussallam
Barbequed chicken with mushroom and egg, garnished with mutton keema.

₹519

Chicken Khada Masala
Tender chicken cooked with whole Indian spices in onion and tomato gra

₹499

Murgh Bemisal
Roasted chicken tossed in minced lamb and egg gravy.

₹519

Monks Vegetables
Chinese tender vegetable with tofu and soya base sauce.

₹349

Vegetable Manchurian
Crispy fried vegetables dumplings cooked in soy, garlic and onion sauc

₹339

Prawn Curry
Fresh sea prawns cooked in rich creamy onion and tomato gravy.

₹789

Soups

Chicken Tom Yum Soup
Chicken broth flavored with lemon grass and galangal and finished with

₹189

Momos

Ratings & Reviews

4.6/5
Rating based on 12 claims
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SurYanShu Mishra

1 Followers

26 Oct 2019

star star star star star
· Outlet Rating

Loved the food at this place

SurYanShu Mishra

1 Followers

25 Oct 2019

star star star star star
· Outlet Rating

Loved the food at this place

Sarvesh Gupta

17 Oct 2019

star star star star star
· Outlet Rating

Loved the service at this place

View all reviews

Cuisines

North Indian Mughlai Chinese

more

About

An ages old chain of restaurants that are highly popular for their North Indian and Mughlai preparations, they bring the taste of fine dining to the price-point of a casual dining restaurant. They have a simple yet charming seating space that is perfect for enjoying some time with family, friends, or a loved one and allows food to be the centre of your visit. Recommended: Paneer Achari Tikka, Dal Makhani, and every chicken dish on the menu

Address

H.K Hotels & Lawns, 25, Nagheta Rd, Avas Vikas Colony, Lucknow Road, Hardoi Get Directions merchant position google map link

Cuisines

North Indian Mughlai Chinese

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magicBuzz profile pic
magicBuzz
1582.3k Followers
Aasan hai toh authentic taste dena, har baar. Visit Moti Mahal and create some lasting memories with your loved ones.
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#foodmemes #foodie #foodblogger #foodstagram #genuinetaste #familyrestaurant #foodblogger #instafood #instamemes #bollywoodmemes #motimahaldelux #motimahal
magicBuzz profile pic
magicBuzz
1582.3k Followers
We welcome the festivities with our variety of Navratri dishes while making sure that the food is cooked using clean and seperate utensils and ensuring we continue to serve you with our authentic and consistent taste.
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Images used are for representation purpose only.

#navratri2023 #navratrispecial #navratrithali #navratrifood #foodie #indianreataurant #genuinetaste #familyrestaurant #motimahaldelux #MotiMahal
magicBuzz profile pic
magicBuzz
1582.3k Followers
Well, it’s true! But, rest assured, you won’t have a dull one when you dine with us. Treat yourself to the legendary Dal Makhani, which will make your tastebuds dance.
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#dalmakhanilovers
#dalmakhanirecipe #dalmakhani #legendaryrestaurant #historicrestaurant #familyrestaurant #indianreataurant #foodie #foodmemes #foodstagram #foodblogger #instafood
magicBuzz profile pic
magicBuzz
1582.3k Followers
#Repost
It's always good to go back and relish our stories of legendary recipes.
@thespicystory

Delhi’s Iconic Moti Mahal’s DAL MAKHANI recipe. With passing time, many variations came. One with milk, or with fresh cream to make it rich and creamy, but the real dal makhani is made only with makkhan (butter). In this recipe, you will need minimal ingredients and lots of butter just like they make in Delhi’s ICONIC Restaurant MOTI MAHAL. @motimahalofficial

I have used @isayorganic Dal Makhani mix which has a proper proportion of urad dal and rajma and needs to be soaked only for an hour.

Ingredients -
1-1/2 cup I Say Organic’s Dal Makhani Mix
Water, as required
1 cup Garlic water (minced garlic soaked in water for about an hour)
6 tbsp butter (divided into 3)
1 tbsp ghee
2 tbsp ginger garlic paste
2 tsp Kashmiri red chilli powder
1 cup tomato puree
Salt, to taste

For tadka -
2 tsp ghee
1 tsp Kashmiri red chilli powder
1 tsp kasuri methi, crushed

Instructions -
Add dal makhani mix, garlic water and 4 cups of water in a pan.
Let it cook for 35-40 minutes on low medium flame until the dal is soft. Keep adding more water when you feel dal is becoming thick. (Never pressure cook, because that way you will not get the authentic dal makhani consistency and flavour)
Once the dal is cooked, add 2 tbsp butter and mix it well. Cook for 5 more minutes.
In a pan, add ghee. Add ginger garlic paste, Kashmiri red chilli powder and cook until the raw smell goes away. Add tomato puree and cook until it leaves the ghee from the sides.
Add this mixture in the dal with 2 tbsp butter and mix it well with wooden madani or any mixer as shown in the video.
Let it cook for another 10-15 minutes.
To make the tadka, heat ghee. Add Kashmiri red chilli powder, kasuri methi and a little water so that the chilli doesn’t burn and loose its colour.
Add the tadka, 2 tbsp butter and mix it well. Cook for 2-3 more minutes and your authentic dal makhani is ready with minimal ingredients.
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#legendaryrestaurant #dalmakhani #dalmakhanirecipe #familyrestaurant #dalmakhanilovers #foodiesofinstagram #foodies #trendingreels #foodreelsinindia #motimahaldelux #MotiMahal #instafood

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