Budget Eats . Cost for two: ₹200
Mysore Bajji [4 Pieces]
Deep-fried fritter made from a batter of all-purpose flour (maida), yogurt, spices, and herbs. Perfect with peanut chutney and ginger chutney
₹115
Idly [3 Pieces]
South Indian steamed rice cake made from fermented rice and lentil batter. Perfect with peanut chutney and ginger chutney
₹115
Karam Ghee Dosa
South Indian crispy crepe made from fermented rice and lentil batter. Topped with onion karam paste and ghee. Perfect with peanut chutney and ginger chutney
₹149
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