Food Court @ Snehapuri Colony

Royal Semiya Payasam (kheer)

Serves 1 -2 | Made on Order hot & Fresh. Made with vermicelli, milk, ghee, sugar, Elaichi, raisins and nuts. Preparation Time 25 to 30 Mins.

₹230

Dindigul Thalappakatti Biryani

Serves 1 -2 | Made on order hot & fresh. Pressure cooked With Chittimutyalu rice, Select Veg or Non Veg & special Didndigul masala. As Made fresh on order it takes 30 to 40 Mins Comes in 1200ml Box. Preparation Time 30 to 40 Mins.

₹350

Raju Gari Palavs

Serves 1 -2 | Made on order hot & fresh. Pressure cooked With Chittimutyalu rice or Basmati Rice, Selected Veg or Non-veg Ingredients, special masala from Kuchipudi palav. Loaded with roasted golden cashew nuts and has a sticky, extremely moist texture. Raju gari palav is a signature dish made by kuchipudi venkat now most popular in Hyderabad. Comes in 1200ml Box. Preparation Time 30 to 40 Mins.

₹350

Masala Papad [Serves 1]

Serves 1 | Crispy fried papad topped with a tangy, spiced masala filling of onions, tomatoes, herbs and spices.

₹80

Kadu-ki-kheer

A creamy and flavorful dessert made with tender ash gourd (kadu), slow-cooked in milk, sugar, and cardamom. Offering a subtle sweetness and rich texture in every spoonful!

₹80

Apricot-Delight

A rich and creamy dessert made with juicy apricots, a perfect balance of fruity sweetness and crunch. A light yet indulgent treat!

₹140

Kurbani-ka-meeta

A classic Hyderabadi dessert made with stewed apricots (khubani) simmered to perfection in sugar syrup.

₹80

Double Ka Meetha

A rich and traditional Hyderabadi dessert made from fried bread soaked in a fragrant syrup of milk, sugar, and cardamom. This sweet treat offers a melt-in-the-mouth experience with every bite!

₹80

Mutton Boti Curry Mini Meals

Serves 1: Comes with White Rice, Dal, Veg Curry, Mutton Boti Curry, Veggie Fry, Pickle, Sambar, Curd & Papad or Fryums

₹390

Bagara Rice With Boti Curry [Serves 1]

Serves 1 | Exclusive & Very Tasty Combo of Bagara Rice With Mutton Boti Curry

₹360