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Homely Roti

Name: Homely Roti
Address: Plot 397, Bhavani Nagar Colony, Kapra, 9s Road, ECIL, Secunderabad, Kapra, Hyderabad, Hyderabad, TS, IN
Price range: Cost for two: ₹200
Rating: 4.0

Delivery Only . Cost for two: ₹200

Delivery Only Cost for two: ₹200

Kapra, Hyderabad.

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Homely Roti is a restaurant located in Kapra, Hyderabad. It focuses on North Indian. Ongoing promotions add extra value.

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Cuisines

North Indian

About

Homely Roti is a restaurant located in Kapra, Hyderabad. It focuses on North Indian. Ongoing promotions add extra value.

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Plot 397, Bhavani Nagar Colony, Kapra, 9s Road, ECIL, Secunderabad, Kapra, Hyderabad Get Directions

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Cuisines

North Indian

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Popular Items

Phulka Roti

Delight in our phulka roti made with Aashirvaad atta. Soft, whole wheat flatbreads, expertly cooked for a wholesome taste. Enjoy the goodness of Aashirvaad atta in every bite, it is perfect for a satisfying meal.

₹15

Phulka Roti With Ghee

Indulge in our ghee phulka roti, crafted with aashirvad atta, offering a soft texture and delightful crunch. Made with care and brushed with pure ghee, these rotis elevate every meal with their traditional flavors and wholesome goodness.

₹19

Plain Paratha

A staple in Indian cuisine is made using Aashirvad atta, a premium whole wheat flour blend. The dough making process involves kneading and folding the ingredients, ensuring the dough reaches the desired consistency and texture. The paratha is then divided into portions, rolled into circles and expertly layered into thin discs. The paratha is then cooked on a griddle, glistening with oil and taking on a golden hue.

₹25

Methi Paratha

Methi paratha is a traditional Indian flatbread with whole wheat flour and fresh fenugreek leaves. Aashirvad atta, a brand of whole wheat flour, is used due to its quality. The dough is prepared by mixing Aashirvad atta with water, spices and oil. The fenugreek leaves are finely chopped and kneaded into the dough. The paratha is then cooked on a griddle or skillet until golden brown.

₹45

Palak Paratha

Palak paratha is a nutritious Indian flatbread with whole wheat flour and spinach leaves. It is a beloved dish in Indian cuisine due to its blend of flavors and health benefits from spinach. The main ingredients are Aashirvad atta, fresh spinach leaves and spices. The dough is prepared by combining Aashirvad atta with water, spices and oil. Spinach leaves are incorporated into the dough and the parathas are cooked on a griddle or skillet until golden brown.

₹45

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Homely Roti

Kapra, Hyderabad.

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