The Golkonda Kitchen By The Golkonda Hotel, Masab Tank

Minced and herbed vegetable skewers cooked in tandoor.

₹450

A dish made of stir fried cottage cheese, capsicum, onion and chilli sauce.

₹475

A Hyderabadi specialty prepared with subtly spiced chicken and basmati rice dum cooked in a sealed degh.

₹525

Diced chicken tossed with chilli sauce, onion, green pepper and spring onions.

₹525

Broad chillies stuffed with cheese and bell peppers coated with crunchy flakes.

₹475

Creamy cashew gravy loaded with wholesome vegetables like potatoes, cauliflower florets, peas, French beans and carrots.

₹450

₹450

₹450

Minced lamb spiced with cardamom, cloves and cinnamon skewered with diced bell peppers, onions, coated with egg white and cooked in a tandoor.

₹575

Pounded wheat and mutton cooked into a thick paste, seasoned with deep fried onions and cashew nuts.

₹700